Valduero 6 Años Reserva Premium

-100% Iberian Ham Hand Sliced- Ham in Malta

-From a 100% Iberico pork. 

-Bred free roaming in the “Dehesa”.

-Cured artisanally between 48 and 60 months. 

-Weight: 100gr.

Grapes: Viura

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 12,5%

Optimal serving temperature: 8.0°C 

Colour: Brilliant straw yellow.

Nose: Ripe fruit, dates and banana with light notes of aging.

Palate: Long, balanced, meaty and very fresh.

Grapes: 50% Garnacha Tinta, 50% Monastrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14,5%

Optimal serving temperature: 16°C

Colour: Of a deep cherry red colour.

Nose: Intense notes of well ripe red and black berries on a sweet spices and smoked background

Palate: The sensation of well juicy fruit returns. The structure is good, the acidity well present. The tannins are sweet, embodying and elegant. Long and rich ending.

Grapes: 50% Merlot 50%Tempranillo 

D.O: Somontano

Region: Spain / Aragón / Somontano

Winery: Sommos 

Alcohol content: 13.5%

Optimal serving temperature: 17 °C

Colour: Clean cherry red robe with very clean purple reflections.

Nose: Pronounced red berry and floral aromas.

Palate: Fresh, full of ripe fruit flavour, well balanced with a long finish.

Grapes: Tempranillo and Cabernet Sauvignon

D.O: Vino de la Tierra de Castilla

Region: Spain / Castilla la Mancha /

Winery: Volver

Alcohol content: 15.5%

Optimal serving temperature: 8-10°C

Colour: Cherry color with marron edge.

Nose : Intense aromas of overripe fruit. Aging in French oak barrels brings aromas of chocolate, smokiness and sweet spices.

Palate: Structured with silky and ripe tannins, with the presence of candied fruit, and a long finish.

Grapes: Garnacha and Tempranillo

D.O.: 

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 11%

Optimal serving temperature: between 8-10ºC

Colour: Pale pink with little bubbles

Nose: Fruitly aromas. Fresh, acid and greedy sensations

Palate: Great combination of pear and raspberry flavours.

Grapes: Macabeo 50%  Chardonnay 50%

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 13%

Optimal serving temperature: 10°C

Colour:  Pale yellow with bright green hues.

Nose : Penetrating and delicate aromas that bring to mind the memory of white fruits such as pear and apple, and tropical, including pineapple and coconut. Smoky notes wood go hand in hand with scents of spring flowers. 

Palate: Fresh on the palate, good consistency and perfectly balanced flavors with its high acidity, smooth and pleasant finish.

Grapes: 100% Viognier

D.O.: Castilla y León

Region: Spain 

Winery: José Pariente

Alcohol content: 12.5%

Optimal serving temperature: 9-12ºC

Colour: Bright greenish straw

Nose: Fresh fragances of apple and citric nuances.

Palate: Floral with notes of wild herbs, citrus, and brioche. Persistent, pleasant citrus finish and fine bitterness 

Grapes: 100% Garnacha Tintorera

D.O: Almansa

Region: Spain / Albacete /

Winery: Volver

Alcohol content: 13.5%

Optimal serving temperature: 14-16°C

Colour: Intense red color

Nose : Complex, with aromas of ripe black fruits , spicy, and some balsamic scent.

Palate: A lot of structure, silky tannins, and again lots of fruit accompanied by chocolate and licorice. Long and persistent finish.

Grapes: Tinta del Pais

D.O.C: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Matarromera

Alcohol content: 14,64%

Optimal serving temperature: 16°C

Colour: Deep cherry color with a layer of purple rims.

Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.

Palate: Intense, tasty and very long lasting. Persistence and balance.

Grapes: Cabernet Sauvignon 100%

D.O: Somontano

Region: Spain / Aragón / Somontano

Winery: Sommos

Alcohol content: 15%

Optimal serving temperature: 16ºC.

Colour: Very deep and intense ruby red.

Nose: Ripened red fruits with hints of liquorice and other spices.

Palate: Round and fruity with extremely smooth, mature tannins. Long, persistent finish.

Grapes: Verdejo

D.O: Rueda 

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas 

Alcohol content: 13%

Optimal serving temperature: 7 ºC 

Colour: Pale yellow color has greenish edges that are highly clean, bright and transparent.

Nose: Aromas of moderate intensity of white fruit.

Palate: The aromas of fennel and mount reappear in the retronasal and leave a long finish on the palate

Grapes: 100% Verdejo

D.O.: IGP Castilla y León

Region: Spain / Castilla y León / Segovia

Winery: Ossian Vides y Vinos

Alcohol content: 13%

Optimal serving temperature: 7-10ºC

Colour: Bright straw yellow with greenish rim.

Nose: Dominated by aromas of fresh fruit and citrus, along with balsamic, green herb and wild notes.

Palate: Fresh, fruity, with good acidity and a slight bitter finish.

Grapes: 100% Albillo real

D.O.: Vinos de Madrid

Region: Spain / San Martín de Valdleiglesias / Madrid

Winery: Marañones

Alcohol content: 13%

Optimal serving temperature: 9-12ºC

Colour: Yellow with golden tinges.

Nose: Aromas of white flowers and stone fruit.

Palate: Balsamic, thyme and lavender touches combined with light fruity notes and a pleasant mineral background.

Grapes: 100% Tempranillo

D.O: Ribera de Duero

Region: Spain / Castile and León / Ribera de Duero

Winery: Juve & Camps

Alcohol content: 15%

Optimal serving temperature: 16°C

Colour: Bright red hue with violet nuances, great intensity of color, and persistent legs.

Nose: The nose reveals elegant oak-imparted notes of vanilla and coconut, white pepper, and oregano.

Palate: The initial impression is unctuous yet fresh. Velvety tannins caress the palate, revealing it full opulence. Lush, concentrated, persistent, with a long, spicy finish.

Grapes: 100% Tempranillo

D.O: La Mancha

Region: Spain / Castilla la Mancha /

Winery: Volver

Alcohol content: 15%

Optimal serving temperature: 16ºC

Colour: Deep purple colour

Nose : Aromas of tobacco, liquorice and blackcurrants

Palate: Full-bodied, toasted notes mixed with ripe fruit. Long and balanced finish