A Rueda Verdejo with aromatic herbal notes, a touch of fennel and a lingering finish. A versatile white wine for fish, rice or a relaxed dinner.
Rueda
Rueda Verdejo Wines in Malta
Rueda is a useful starting point for exploring Spanish white wine, especially Verdejo. The region also produces Sauvignon Blanc, while different winemaking approaches create a range of textures and aromas.
Choose a Verdejo for your table
Compare the herbal and citrus character of individual wines, and check whether lees ageing or oak adds weight. Explore José Pariente and Cuatro Rayas for bottles to accompany fish, rice or lighter dishes.
Check each product for its current price and availability. Need help choosing? Ask La Vinolé.
There are 6 products.
Grapes: 100% Verdejo
D.O: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 15%
Optimal serving temperature: 7 ºC
Colour: Mahogany colour and amber highlights.
Nose: Aroma with fennel and elderflower dominating with hints of thyme and rosemary.
Palate: Balanced on the palate, with a bitter, pleasant long finish, and some balsamic notes.
An aromatic Verdejo from Rueda with white fruit, citrus and fennel notes, a rounded palate and a fresh finish. A white wine to enjoy with food or as an aperitif.
An aromatic Rueda Sauvignon Blanc with herbal and grapefruit notes, a rounded palate and lively freshness.
Cuatro Rayas Viñedos Centenarios is an old-vine Verdejo from D.O. Rueda. Floral aromas, ripe fruit and aniseed notes meet a rounded, textured palate. A white wine for grilled fish, poultry or a fuller seafood dish.
Grapes: Verdejo
D.O.: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas Winery
Alcohol content: 12,5%
Optimal serving temperature: 8ºC
Colour: Pale yellow colour with greenish reflections, bright and transparent.
Nose: Aromas of fresh, sweet fruit dominate, with a marked mineral and fennel touch.
Palate: Very complex and balanced wine that stands out for its good volume, density, acidity and nerve.