Hacienda López De Haro Rosé

- 50% Iberian Loin Sliced - Ham in Malta

- From a 100% Iberian mother and duroc father

- 50% Iberian race genetics

- Cured artisanally between 48 and 60 months

-Weight: 100 gr.

Grapes: 100% Albariño

D.O.: Rias Baixas

Region:  Spain 

Winery: Martín Códax

Alcohol content: 12.5%

Optimal serving temperature: between 10-12ºC

Colour: Greenish yellow, clean and brilliant 

Nose: High aromatic intensity, with citric touches of pear, grapefruit and apricot. Evident notes of aging in lees. Dairy and bakery touches. Balsamic and spicy.

Palate: Wide entry on the palate, silky, with volume, fresh and with integrated activity.

Grapes: Tinta de Toro

D.O.: Toro

Region:  Spain / Castilla y León / Toro

Winery: Matarromera

Alcohol content: 14.50%

Optimal serving temperature: between 16-18ºC

Colour: intense cardinal colour

Nose: It is direct and very complex, with a very good concentration of varietal aromas of ripe black fruit from the blackberry range, with balsamic touches of aromatic plants such as lavender and soft eucalyptus, among other aromas from its aging in barrels such as new leather, Tabaco Rubio and Soft Cacao.

Palate: Good structure with black fruit of myrtle, blueberry, tobacco, leather and also liquorice and soft roasts, with a long, elegant and very persistent finish.

Grapes: 50% Garnacha Tinta, 50% Monastrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14,5%

Optimal serving temperature: 16°C

Colour: Of a deep cherry red colour.

Nose: Intense notes of well ripe red and black berries on a sweet spices and smoked background

Palate: The sensation of well juicy fruit returns. The structure is good, the acidity well present. The tannins are sweet, embodying and elegant. Long and rich ending.

Grapes: Tempranillo

D.O: Ribera del Duero 

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas 

Alcohol content: 14% 

Optimal serving temperature: 13 ºC

Colour: Deep cherry red color with purple reflections.

Nose:  Intense and clean, with hints of licorice and ripe black fruits. A spicy background that harmonizes with the hints of mocha and roasted notes from the barrel.

Palate: Powerful, complex and with good structure. Sweet tannins with hints of black forest fruits. Spicy aftertaste. Very long aftertaste.

Grapes: 90% Garnacha, 10% Otras

D.O.: Vinos de Madrid

Region: Spain / San Martín de Valdleiglesias / Madrid

Winery: Marañones

Alcohol content: 14%

Optimal serving temperature: 14-16ºC

Colour: Cherry colour.

Nose: Balsamic, sweet spices, mountain herbs and red fruit.

Palate: Spicy, balsamic and with good acidity.

Grapes: Macabeo 50%  Chardonnay 50%

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 13%

Optimal serving temperature: 10°C

Colour:  Pale yellow with bright green hues.

Nose : Penetrating and delicate aromas that bring to mind the memory of white fruits such as pear and apple, and tropical, including pineapple and coconut. Smoky notes wood go hand in hand with scents of spring flowers. 

Palate: Fresh on the palate, good consistency and perfectly balanced flavors with its high acidity, smooth and pleasant finish.

Grapes: Viura y Chardonnay

D.O.: 

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 12%

Optimal serving temperature: between 8-10ºC

Colour: A wine with an attractive bright yellow colour. 

Nose: Fruity aroma with hints of peach, pear with light touches of vanilla. 

Palate: Elegant and fresh on the palate. We highlight its silkiness and balance.

- 50% Iberian Ham Hand Slices- Ham in Malta

- From a 100% Iberian mother and duroc father

- Cured artisanally between 48 and 60 months

-Weight: 80 gr.

Grapes: 100% Albariño

D.O.: Rias Baixas

Region:  Spain 

Winery: Martín Códax

Alcohol content: 13%

Optimal serving temperature: between 10-12ºC

Colour: Ripe lemon-yellow colour 

Nose: High aromatic intensity, with notes of pacified fruit such as dried apricots, raisins and figs. Hints of honey, bitter orange marmalade and a background of botrytis.

Palate: The entrance is sweet, enveloping and with a marked acidity that makes the flavour remains.

Grapes: 100% Tempranillo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 13,5%

Optimal serving temperature: 15.0°C

Colour: Maroon with violet touches. Lower middle layer.

Nose: Complex, it shows the typical aromas of Tempranillo.

Palate: Fruity flavours. Tasty and fine tannins. Large aftertaste.

Grapes: 100% Palomino Fino

D.O.: Cádiz

Region:  Spain / Cádiz / 

Winery: Barbadillo

Alcohol content: 13.5%

Optimal serving temperature: between 6-8ºC

Colour: Pale yellow with greenish reflections 

Nose: Tasty aroma of white meat fruit like pear accompanied by citric and fresh notes

Palate: Soft, tasty and elegante entrance characteristics of the Palomino grape.

Grapes: 100% Albillo real

D.O.: Vinos de Madrid

Region: Spain / San Martín de Valdleiglesias / Madrid

Winery: Marañones

Alcohol content: 13%

Optimal serving temperature: 9-12ºC

Colour: Yellow with golden tinges.

Nose: Aromas of white flowers and stone fruit.

Palate: Balsamic, thyme and lavender touches combined with light fruity notes and a pleasant mineral background.

Grapes: Gewürztraminer 100%

D.O: Somontano.

Region: Spain / Aragón / Somontano.

Winery: Sommos.

Alcohol content: 13%

Optimal serving temperature: 11ºC.

Colour: Pale lemon with greenish hues.

Nose: Floral notes predominate over a wide aromatic range with hints of citrus fruits as well as baking spices from barrel ageing.

Palate: Round and smooth with a lively, balanced structure. Very long and elegant aftertaste.

Grapes: 100% Tempranillo

D.O: Cigales

Region: Spain / Valladolid /

Winery: Valdelosfrailes

Alcohol content: 14.5%

Optimal serving temperature: 16-18ºC

Colour:  Intense cardinal colour with garnet rim

Nose: High aromatic intensity and delicate, with notes of ripe black fruits and hints of noble woods and tobacco box, that evolve into spicy notes.

Palate: It is full-bodied, powerful and with a persistent, mineral and very elegant finish.

Grapes: Grenache

D.O.C: Aragón

Region: Spain / Aragón / Campo de Borja

Winery: Bodegas Aragonesas

Alcohol content: 14%

Optimal serving temperature: 15ºC

Colour: Cherry red color, with violet edges, very clean and bright.

Nose: Intense complex aromas with tones of ripe red and black fruit, combined with spicy and refreshing aromas provided by the wood.

Palate: Voluminous, well balanced with a tasty and harmonious mid palate, showing a sensation of ripe fruit (cherry, blackberry, etc ...) very pleasant with a long and persistent finish.