Fagus
Reference:
Fagus is a Garnacha red wine by Bodegas Aragonesas in D.O. Campo de Borja. Selected mature vineyards and French oak give a layered style, with cherry, plum, spice and a smooth, concentrated palate. Consider it for lamb, game or sheep’s cheese.
Fagus: selected Garnacha from Campo de Borja
Fagus is made from selected Garnacha vineyards in Campo de Borja, Aragón. Bodegas Aragonesas combines fruit from different sites and selected barrels to build complexity and a rounded expression of the grape.
Style and tasting notes
Ripe cherry and plum sit alongside vanilla, toasted spice and mineral notes. The palate has depth and volume, balanced by acidity and a silky, lingering finish.
Food pairing
Suggested pairings include lamb, roast game and mature sheep’s cheese. Allow the wine to develop in the glass and avoid serving it too warm.
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