La Quinta de Rafa

- High-quality product

- Net weight : 125 gr.

- Drained weight: 80 gr.

- With refined olive oil

- Made with arberquina grape

- Golden green colour

- Fresh and frutal aromas with notes of green herbs, green apple, artichoke and almond

- Soft and balance flavour

Grapes: 100% Tinta de Toro

D.O.: Toro

Region:  Spain / Castilla y León / Toro

Winery:  Matorromera

Alcohol content: 14,50%

Optimal serving temperature: 16-18ºC

Colour: Very dark blackberry colour, radiantly with bluish backgrounds that denote its youth and moderate ageing in barrels. 

Nose: A lively and expressive smell, with fresh aromas of red fruits of blackberry, currant and myrtle mix with elegant tertiaries from its time in barrels, with fine roasts, coffee, lactones and liquorice.

Palate: Its fresh acidity stands out, enhancing the aromas of red fruit, hints of toasted bread and roasted coffee, long-lasting, fresh and very pleasant.

Grapes: Garnacha Tinta and Viura 

D.O.: Rioja

Region:  Spain 

Winery: El Pacto

Alcohol content: 13%

Optimal serving temperature: 10ºC

Colour: bright red tones

Nose: High aromatic insensitivity. Notes of red fruits, strawberry yogurt and soft touches of lollipop. Fresh, balsamic, fruity and citric notes in a background with creamy and surround nuances. It is a clean, fresh with fruity character wine. 

Palate: A long-shot wine with great fluidity. Marked acidity and glyceric sensations. Its aftertaste is of great complexity, in which fruity sensations are mixed with spicy nuances and enveloping notes from maturation in oak ink

Grapes - Macabeo / Xarel·lo / Parellada

D.O: Cava

Region: Spain / Catalonia /

Winery: Juvé & Camps

Alcohol content: 12%

Optimal serving temperature: 6ºC

Colour: Has an attractive golden color body. This semi dry reserve cava has persistent and rosy effervescence that presents mid-sized bubbles which rise to the surface to create a stable crown.

Nose: Good aromatic intensity, with sweet floral notes that are entwined with ripe fruits and candied citrus peels. Nuanced ageing notes gain more prominence as this Cava aerates.

Palate: Has a crisp acidity which is well-balanced with the sweetness provided by the liqueur de tirage,There is a pleasant passage with a prolonged finish that is pleasantly sweet.

Grapes: Tinta de Toro

D.O.: Toro

Region:  Spain / Castilla y León / Toro

Winery: Matarromera

Alcohol content: 14.50%

Optimal serving temperature: between 16-18ºC

Colour: intense cardinal colour

Nose: It is direct and very complex, with a very good concentration of varietal aromas of ripe black fruit from the blackberry range, with balsamic touches of aromatic plants such as lavender and soft eucalyptus, among other aromas from its aging in barrels such as new leather, Tabaco Rubio and Soft Cacao.

Palate: Good structure with black fruit of myrtle, blueberry, tobacco, leather and also liquorice and soft roasts, with a long, elegant and very persistent finish.

Grapes: Viura, Malvasía, Garnacha Blanca y Jaina

D.O.: Rioja

Region:  Spain 

Winery: El Pacto

Alcohol content: 13.5%

Optimal serving temperature: between 10-12ºC

Colour: Straw yellow of medium intensity, with a very attractive shine that gives it a great luminosity in the glass. 

Nose: Complex, with notes of hay, cream and pastries on a background with citrus.

Palate: Long-lasting with very good acidity and at the same time structured. Fresh with great volume and unctuousness, the result of a complete ripening in the vineyard, where the low production of the old vines generates an extra in the richness of its bunches

Grapes: 58% Tinto Fino, 29% Cabernet Sauvignon, 4% Merlot, 4% Syrah, 3% Petit Verdot, 1% Cabernet Franc, 1% Malbec.

D.O: Castilla y León.

Region: Spain/Castilla y León/ Valladolid

Winery: Quinta Sardonia.

Alcohol content: 15%

Optimal serving temperature: 15ºC

Colour: Dark cherry coloured. 

Nose: There are aromas of ripe red fruits and hints of anise.

Palate: Is expressive and powerful. Notes of ripe black fruit appear along with a slightly chalky mineral background. Mature and elegant tannins.

Grapes: 84% Glera - 16% Incrocio Manzoni Muscat rose

D.O.C.G: The Valdobbiadene Prosecco Superiore

Region: Veneto Region/ Province of Treviso/ Valdobbiadene

Winery: Cantina Follador

Alcohol content: 11.5%

Optimal serving temperature: 8°C

Colour: Pale pink with a fine, persistent bead.

Nose: Aromas of sweeties and fresh red fruits.

Palate: Fruity, with intense notes of apple, pear and apricot. Floral notes also evident, particularly lime tree.

Grapes: Tempranillo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 14%

Optimal serving temperature: 16°C

Colour: High intensity coloured wine featuring violet and red tones.

Nose: Very intense wine and its sound bouquet recalls hints of forest fruits, liquorish, woodland undergrowth, spices and chocolate making it a surprising treat.

Palate: Full-mouthed, fine wine, while fresh at the same time, with great balance. The aftertaste presents fruity and barrel notes.

Grapes: Tempranillo

D.O.: Rioja

Region:  Spain / San Vicente de la Sonsierra / 

Winery: Matarromera

Alcohol content: 14%

Optimal serving temperature: between 15-17ºC

Colour: Cherry red with bluish hues, a sign of a good evolution

Nose: It has very intense and clean aromas, it is a frank and sincere wine that transmit the essence of the red fruits of the range of strawberries, cherries and blackberries, on a background of aromatic plants (thyme and lavender) and spicy touches.

Palate: It is ample, fresh, with great volume and very marked acidity, delicate structure with strength and intensity in all phases of its tasting.

Grapes: Tempranillo

D.O.: Toro

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 14,5%

Optimal serving temperature: between 16-18ºC

Colour: Dark cherry colour with garnet rim. 

Nose: It is rich in aromas of red and black fruits with spicy and toasted notes. 

Palate: In the mouth it is powerful, fleshy, with polished tannins and very elegant.

Grapes: Tempranillo 100%

D.O: Somontano

Region: Spain / Aragón / Somontano

Winery: Sommos

Alcohol content: 15%

Optimal serving temperature: 16ºC.

Colour: Very intense ruby red.

Nose: Fresh ripened red fruits with lush cherry notes.

Palate: Fruity and well-structured with supple, persistent tannins.

Grapes: 100% Tempranillo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 13,5%

Optimal serving temperature: 15.0°C

Colour: Maroon with violet touches. Lower middle layer.

Nose: Complex, it shows the typical aromas of Tempranillo.

Palate: Fruity flavours. Tasty and fine tannins. Large aftertaste.

Grapes: Verdejo

D.O.: Rueda

Region: Spain / Castilla y León / Rueda

Winery:  Cuatro Rayas Winery

Alcohol content: 12,5%

Optimal serving temperature: 8ºC

Colour: Pale yellow colour with greenish reflections, bright and transparent.

Nose: Aromas of fresh, sweet fruit dominate, with a marked mineral and fennel touch.

Palate: Very complex and balanced wine that stands out for its good volume, density, acidity and nerve.

Producer: Puerto de Indias

Category: Gin (Spirits)

Alcohol Vol: 37.5%

Producer: Puerto de Indias

Country: Spain / Andalucía / Sevilla

Volume: 70cl

Colour: Translucent white colour

Aroma: The notes of the blackberry predomited, underlined by delicate hints of violet caramel on a fresh and citrus background

Taste: Velvety entrance with complex notes of wild black fruits which provide bittersweet nuances. It ends with a very slight touch of cinnamon