Country: Spain
Style: Pilsner
ABV: 5,5%
4 Packs of 6 bottles
Reference:
Grapes: 100% Mencía
D.O.: Bierzo
Region: Spain
Winery: Martín Códax
Alcohol content: 14%
Optimal serving temperature: between 16-18ºC
Colour: Intense cherry red colour
Nose: Medium-high intensity where varietal aromas of black fruit predominate; blackberry, prune, cassis. Fruit aroma harmoniously assembled with roasted aged fruits, spiced and smoked on a mineral background
Palate: Powerful and glyceric flavour, with very well integrated pleasant tannins that invite you to a second sip
Description: The name comes from finding bear tracks in the vineyards of El Bierzo. With this discovery, the commitment to protect this endangered animal was born. This peculiar appellation represents a powerful wine.
Food that goes well with this wine: Roasted meats, hunting stews, spicy sauces, cold cuts, sausages and cured cheeses.
Technical Information: Cuatro Pasos Black is a wine made with 100% Mencía grape, from vineyards older than 80 years. Fermentation takes place in stainless steel barrels with a controlled temperature. After vinification, the ageing process least 10 months in French and American 225-litre barrels.
Grapes: 100% Mencía
D.O.: Bierzo
Region: Spain
Winery: Martín Códax
Alcohol content: 14%
Optimal serving temperature: between 16-18ºC
Colour: Intense cherry red colour
Nose: Medium-high intensity where varietal aromas of black fruit predominate; blackberry, prune, cassis. Fruit aroma harmoniously assembled with roasted aged fruits, spiced and smoked on a mineral background
Palate: Powerful and glyceric flavour, with very well integrated pleasant tannins that invite you to a second sip
Country: Spain
Style: Pilsner
ABV: 5,5%
4 Packs of 6 bottles
Grapes: 100% Albillo mayor
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Valduero
Alcohol content: 12.5%
Optimal serving temperature: 7-10ºC
Colour: Very light straw yellow colour.
Nose: Fruity aromas of pineapple and grapefruit, which transform into smoky and honey notes with time in the glass.
Palate: Harmonious, with body and a light acidity. Velvety and dense.
Producer: Puerto de Indias
Category: Gin (Spirits)
Alcohol Vol: 37.5%
Producer: Puerto de Indias
Country: Spain / Andalucía / Sevilla
Volume: 70cl
Colour: Translucent white colour
Aroma: The notes of the blackberry predomited, underlined by delicate hints of violet caramel on a fresh and citrus background
Taste: Velvety entrance with complex notes of wild black fruits which provide bittersweet nuances. It ends with a very slight touch of cinnamon
Grapes: 50% Hondabarrabi Beltza and 50% Hondabarrabi Zuri
D.O.: Getariako-Txakolina
Region: Spain / País Vasco /
Winery: Txomin Etxaniz
Alcohol content: 11%
Optimal serving temperature: 8ºC
Colour: Greenish yellow
Nose: Fresh fragances of apple and citric nuances.
Palate: Slight acidity with freshness
Grapes: 84% Glera - 16% Incrocio Manzoni Muscat rose
D.O.C.G: The Valdobbiadene Prosecco Superiore
Region: Veneto Region/ Province of Treviso/ Valdobbiadene
Winery: Cantina Follador
Alcohol content: 11.5%
Optimal serving temperature: 8°C
Colour: Pale pink with a fine, persistent bead.
Nose: Aromas of sweeties and fresh red fruits.
Palate: Fruity, with intense notes of apple, pear and apricot. Floral notes also evident, particularly lime tree.
Producer: Destilerías Campeny
Category: Gin (Spirits)
Alcohol Vol: 17%
Producer: Destilerías Campeny
Country: Spain
Volume: 70cl
Colour: Velvety texture
Aroma: Natural juniper flavours
Taste: These cream has a soft juniper flavour. Fresh and pleasant
Grapes: 100% Tinta del País
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Matarromera
Alcohol content: 13.5%
Optimal serving temperature: 16 ºC
Colour: dark red with purple trim
Nose: Sweet spicy aromas (liquorice, coffee, vanilla) stand out
Palate: A wine that is both fresh and intense, with a complex and well-balanced flavor. It has aromas of chocolate, coconut, and vanilla that linger on the palate
Grapes: 50% Moscatel de Alejandría and 50% Merseguera
D.O: Alicante
Region: Spain / Comunidad Valenciana /
Winery: Volver
Alcohol content: 12%
Optimal serving temperature: 6-11°C
Colour: Pale yellow color with steely reflections
Nose : In the nose we detect white flowers and stone fruit, aromas from the Mediterranean
Palate: In the mouth it is expressive and balanced
Country: Spain
Style: Cider
Flavor: Strawberry
ABV: 4,5%
4 Packs of 6 bottles
Grapes: 80% Gewurztraminer 20% Chardonnay
D.O: Somontano
Region: Spain / Aragón / Somontano
Winery: Sommos
Alcohol content: 13%
Optimal serving temperature: 12 °C
Colour: Pale yellow with green tinges.
Nose: Exotic fruit and floral aromas typical of the grape varieties.
Palate: Smooth yet vivacious and well balanced with a long finish.
Grapes: Tinta del Pais
D.O.C: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Matarromera
Alcohol content: 14,64%
Optimal serving temperature: 16°C
Colour: Deep cherry color with a layer of purple rims.
Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.
Palate: Intense, tasty and very long lasting. Persistence and balance.
Grapes: Tempranillo
D.O.: Rioja
Region: Spain / San Vicente de la Sonsierra /
Winery: Matarromera
Alcohol content: 14%
Optimal serving temperature: between 15-17ºC
Colour: Cherry red with bluish hues, a sign of a good evolution
Nose: It has very intense and clean aromas, it is a frank and sincere wine that transmit the essence of the red fruits of the range of strawberries, cherries and blackberries, on a background of aromatic plants (thyme and lavender) and spicy touches.
Palate: It is ample, fresh, with great volume and very marked acidity, delicate structure with strength and intensity in all phases of its tasting.
Grapes: 81% Tempranillo and 19% Mazuelo
D.O.: Rioja
Region: Spain
Winery: Marqués de Murrieta
Alcohol content: 14%
Optimal serving temperature: between 14-16ºC
Colour: Garnet red
Nose: A full and complex essence, with aromas of cherry and ripe plum that stand over the scent of tea leaves, cedar and Mediterranean herbs on a background of dried flowers.
Palate: The flavour is defined and deep, with polished tannins and full of nuances, harmonious and long-lasting.
Grapes: Viura and others variety
D.O: Rioja
Region: Spain / La Rioja /
Winery: López de Haro
Alcohol content: 12.50%
Optimal serving temperature: 10ºC
Colour: Golden tones, of medium-high intensity with certain greyish nuances
Nose : Of great delicacy, high intensity and especially complex.It is the union of the primary floral notes of the grape together with the more complex tones of leaf litter and vanilla. All the notes are under sweet and creamy undertones.
Palate: Its enveloping acidity stands out throughout its journey through the mouth. Narrow passage and a long finish.
- Anchovies from the Cantabrian See (Spring Campaign)
- 100% olive oil
- Curing in the warehouse for twelve months in natural sea salt
- Gold edition with high quality
- Elaboration: Good
Grapes: 50% Garnacha Tinta, 50% Monastrell
D.O: Yecla
Region: Spain / Murcia / Yecla
Winery: Castaño
Alcohol content: 14,5%
Optimal serving temperature: 16°C
Colour: Of a deep cherry red colour.
Nose: Intense notes of well ripe red and black berries on a sweet spices and smoked background
Palate: The sensation of well juicy fruit returns. The structure is good, the acidity well present. The tannins are sweet, embodying and elegant. Long and rich ending.