Cava Freixenet Cordón Negro Brut

- From Iberian pork

- Cured artisanal

- Weight: 100 gr.

Grapes: 100% Albariño

D.O: Rías Baixas

Region: Spain/ Galicia/ Rias Baixas

Winery: Martín Códax

Alcohol content: 12%

Optimal serving temperature: 12ºC

Colour: This wine is a pale lemon colour.

Nose: The nose is full of ripe fruity notes married with elegant aromas of fresh herbs, green apples, citrus fruit and grapefruit.

Palate: The palate is refreshing and zesty with great flavour intensity which persists on the long finish.

- 50% Iberian Ham Hand Slices- Ham in Malta

- From a 100% Iberian mother and duroc father

- Cured artisanally between 48 and 60 months

-Weight: 80 gr.

Grapes: Verdejo

D.O.: Rueda

Region: Spain / Castilla y León / Rueda

Winery:  Cuatro Rayas Winery

Alcohol content: 13,5%

Optimal serving temperature: between 9-12ºC

Colour: Pale yellow colour with greenish reflections, bright and transparent.

Nose: Great intensity distinguished by clean floral notes (white flowers, acacia) on a background of ripe fruit, candied fruit and aniseed tones typical of the variety.

Palate: Blanco redondo y untuoso, muy graso, que envuelve el paladar. En retronasal salen recuerdos florales. Muy persistente.

Grapes: Tempranillo, Grenache and Syrah

D.O.:

Region:

Winery: Felix Solis Avantis

Alcohol content: 14%

Optimal serving temperature: 15 and 18ºC

Colour: Cherry red colour, medium-high layer and compact edging. Clean and very bright. Elegant tear.

Nose: Aromatic, memories of ripe black fruit, balsamic, touches of noble leather and vanilla.

Palate: In the mouth it is complex, broad, alive, fruity, mineral notes stand out on fine sensations of cocoa. Persistent and elegant finish.

Grapes: Sauvignon Blanc

D.O.C: Extremadura

Region: Spain / Extremadura

Winery: Habla

Alcohol content: 14%

Optimal serving temperature: 15ºC

Colour: Brilliant green with magnificent gold undertones.

Nose: Intense varietal aroma characteristic of Sauvignon blanc, with hints of asparagus, mango, tomato leaf and boxwood.

Palate: It is a fresh, intense and very pleasant wine; with a long persistence of tropical fruits.

Grapes: Tinta de toro

D.O.: Toro

Region: Spain / Toro

Winery: San Román

Alcohol content: 13.7%

Optimal serving temperature: 16ºC

Colour: A bright cherry red wine.

Nose: a complex wine where the fruity notes of red and black fruits predominate with spicy and mineral touches with the presence of light toasted and toasted touches.

Palate: On the palate it is a fresh, meaty, balanced and eminently fruity wine with light toasted notes and soft tannins.

Grapes: 50% Hondabarrabi Beltza and 50% Hondabarrabi Zuri

D.O.: Getariako-Txakolina

Region: Spain / País Vasco /

Winery: Txomin Etxaniz

Alcohol content: 11%

Optimal serving temperature: 8ºC

Colour: Greenish yellow

Nose: Fresh fragances of apple and citric nuances.

Palate: Slight acidity with freshness 

Grapes: Garnacha and Syrah

D.O: Almansa

Region: Spain / Albacete /

Winery: Volver

Alcohol content: 14.5%

Optimal serving temperature: 14-16°C

Colour: Deep cherry red color

Nose : Expressive, intense and complex, with aromas reminiscent of black fruits like blackberries and cherries, accompanied by liquorice and menthol

Palate: Round and concentrated, with ripe and structured tannins. Good volume, with a long and persistent finish.

Grapes: Cabernet Sauvignon, Garnacha Tintorera, Merlot, Monastrell and Syrah.

D.O.: Yecla

Region: 

Winery: Bodegas Castaño

Alcohol content: 15%

Optimal serving temperature: between 17-18ºC

Colour: Deep dark garnet red. 

Nose: A complex balsamic aromas with spices and mineral on a fruity background of ripe plum and red wild berries.

Palate: Tasty with good acidity, great tannins and sweet cocoa hints in a long elegant finish.

Grapes: Tempranillo and Garnacha

D.O: Rioja

Region: Spain / La Rioja /

Winery: López de Haro

Alcohol content: 14%

Optimal serving temperature: 17-18ºC

Colour:  Brick tones predominate on the trim with lively reflections of cherry tones

Nose: Spicy notes and liquorice stand out. Very complex wine of great intensity, balsamic character with nuances of eucalyptus and violets. The long ageing gives it aromas of roots and leaf litter, intertwined with overtones of tobacco, vanilla and nuts from the barrel.

Palate: Great intensity,robust structure with pleasant tactile sensations. Its beginning is sweet and enveloping, to give rise to a passage through the mouth with good acidity and a slight bitterness at the end that generates an aftertaste full of nuances.

Grapes: Cabernet Sauvignon

D.O: Penedés

Region: Spain / Catalonia / Penedès

Winery: Juvé & Camps

Alcohol content: 14.5%

Optimal serving temperature: 17°C 

Colour: Intense ruby color and a deep.

Nose: Complex nose that evokes clear notes of ripe red fruits, toasted nuts, with hints of hardwood and roasted red peppers.

Palate: Its finish is longlasting with penetrating notes of spices.

Grapes: 90% Tempranillo, 7% Garnacha Tinta, 3% Graciano

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 13,5%

Optimal serving temperature: 17°C

Colour: Cherry colour with garnet rim. Middle layer.

Nose: The nose is frank, with a good intensity. There are notes of aging together with black cherries and fruit, peppers and violet.

Palate: In the mouth it is pleasant

Grapes: 100% Moscatel de Alejandría

D.O.: 

Region: Spain / Alicante /

Winery:  Bocopa

Alcohol content: 11%

Optimal serving temperature: between 6-8ºC

Colour: Pale-straw, crystalline and brilliant.

Nose: It is aromatic and fruity with deep notes of fresh Moscatel with Alsatian hints. White flowers and fresh fruit. The nose is intense, fine and elegant

Palate: Broad and very fruity with notes of anise and fennel. Great combination between acidity and sugar. It is a unique, very particular, balanced and round wine

Grapes: Viura y Chardonnay

D.O.: 

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 12%

Optimal serving temperature: between 8-10ºC

Colour: A wine with an attractive bright yellow colour. 

Nose: Fruity aroma with hints of peach, pear with light touches of vanilla. 

Palate: Elegant and fresh on the palate. We highlight its silkiness and balance.

Grapes: Monastrell 

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14%

Optimal serving temperature: 16°C

Colour: Bright dark pink color.

Nose: On the nose it is powerful, with intense aromas of ripe red fruit and sweet spices.

Palate: On the palate it is delicate, smooth, but rich and voluminous at the same time. Long and very well structured.