Cuatro Rayas Viñedos Centenarios Verdejo

- Anchovies from the Cantabrian See (Spring Campaign)

- 100% olive oil

- Curing in the warehouse for twelve months in natural sea salt

- Gold edition with high quality

- Elaboration: Good

Grapes: Cabernet Sauvignon and Monastrell.

D.O.: Yecla

Region:  Spain

Winery: Castaño

Alcohol content: 14.5%

Optimal serving temperature: between 14-16ºC

Colour: Deep shiny garnet colour with violet highlights 

Nose: A complex aroma based on a mixture of ripe black berries, blueberries and raspberries along with delicate clove and pepper spices with cocoa and vanilla nuances.

Palate: Soft and complex mouthfeel flavour with sweet tannins, good concentration and velvety finish.

Grapes: Sauvignon Blanc

D.O.: Rueda

Region: Spain / Valladolid /

Winery: José Pariente.

Alcohol content: 11%

Optimal serving temperature: between 6 and 8ºC

Colour: Pale yellow hue with greenish reflections.

Nose: A unique aromatic expression due to an exceptional mix of vegetable notes and exotic fruits.

Palate: A velvety and very fine sensation appears in the mouth, without losing the fresh and clean elegance typical of the Sauvignon Blanc.

- Pitted green olives

- Seasoned with artisanal recipe

- Net weight: 900 gr.

- Drained weight: 500 gr.

Grapes: 100% Tempranillo

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 14%

Optimal serving temperature: 16ºC

Colour: Intense garnet colour, high robe.

Nose: Aromas of toffee with hints of cedar wood.

Palate: Complex and complete. A full, fleshy and enveloping wine, which opens on the palate with a very persistent aftertaste. Memorable for its elegance and power.

Grapes: 95% Tinto fino, 5% Albillo

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Pago de Carraovejas

Alcohol content: 14.5%

Optimal serving temperature: 16 ºC

Colour:

Nose: intense aromas of ripe black fruits such as plums and blackberries, intertwined with spicy hints of pepper and cloves

Palate: Robust, with a concentration of flavours that reflect its fruity aroma and a maturity that can be felt in its rich, full texture, with well-defined tannins.

Grapes: 100% Verdejo

D.O: Rueda

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas

Alcohol content: 15%

Optimal serving temperature: 7 ºC 

Colour: Mahogany colour and amber highlights.

Nose: Aroma with fennel and elderflower dominating with hints of thyme and rosemary.

Palate: Balanced on the palate, with a bitter, pleasant long finish, and some balsamic notes.

Grapes: Verdejo

D.O.: Rueda

Region: Spain / Castilla y León / Rueda

Winery:  Cuatro Rayas Winery

Alcohol content: 12,5%

Optimal serving temperature: 8ºC

Colour: Pale yellow colour with greenish reflections, bright and transparent.

Nose: Aromas of fresh, sweet fruit dominate, with a marked mineral and fennel touch.

Palate: Very complex and balanced wine that stands out for its good volume, density, acidity and nerve.

Grapes: Macabeo, Xarel.lo, Parellada, Chardonnay

D.O.C: Cataluña

Region: Spain / Cataluña

Winery: Freixenet

Alcohol content: 12%

Optimal serving temperature: 16ºC

Colour: It is bright raspberry pink

Nose: slightly sweeter and richer to balance the chill of ice so that the taste of our wine is not diluted

Palate: Expect fine and creamy bubbles, with peach and ripe pear flavours, flower notes and hints of tropical fruits

Grapes: 100% Sauvignon Blanc

D.O: Rueda

Region: Spain /

Winery: José Pariente

Alcohol content: 13 %

Optimal serving temperature: 8°C

Colour:  Straw yellow color with greenish reflections

Nose : High aromatic intensity, revealing mineral notes and the characteristic herbaceous hints of the grape variety. These are complemeted by nuances that contribute to a refreshing quality, accompanied by citrus notes, particularly grapefruit

Palate: Unctuous and volumious, a blend that confers complexity and elegance to the wine. It is vibrant, with a great tension.

Grapes: 58% Tinto Fino, 29% Cabernet Sauvignon, 4% Merlot, 4% Syrah, 3% Petit Verdot, 1% Cabernet Franc, 1% Malbec.

D.O: Castilla y León.

Region: Spain/Castilla y León/ Valladolid

Winery: Quinta Sardonia.

Alcohol content: 15%

Optimal serving temperature: 15ºC

Colour: Dark cherry coloured. 

Nose: There are aromas of ripe red fruits and hints of anise.

Palate: Is expressive and powerful. Notes of ripe black fruit appear along with a slightly chalky mineral background. Mature and elegant tannins.

Grapes: Cabernet Sauvignon, Garnacha Tintorera, Monastrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 15,5%

Optimal serving temperature: 17°C

Colour: Bright dark red.

Nose: Aromas of acacia, raspberry, blueberries and currants appear with notes of graphite (pencil lead).

Palate: It is succulent and fleshy, with sweet and pleasant tannins. Of great purity and texture, it maintains a good structure during all the gustatory phase.

Producer: Martín Códax

Category: Gin (Spirits)

Alcohol Vol: 42 %

Producer: Martín Códax

Country: Spain / Galicia /

Volume: 70cl

Colour: Brilliant, crystalline and transparent with menese silver tones

Aroma: This drink has a great aromatic intensity in which its finesse stands out. Harmonious with long-lasting sensations of apple, herbs and exotic fruits.

Taste: This beverage is sweet on the palate, fiery and structured and offers a finish with hints of Albariño grape

Grapes: Macabeo

D.O: Calatayud

Region: Spain / Aragón / Somontano

Winery: Sommos 

Alcohol content: 13%

Optimal serving temperature: 10ºC

Colour: Clean and bright, yellow with green tinges.

Nose: Intense, fruity, clean varietal character. spicy notes of toasted nuances.

Palate: Broad and soft at the meeting. Greasy, liveliness and structure balanced. Very long and elegant aftertaste.

Country: Spain

Style: Cider

Flavor: Wild berry

ABV: 4,5%

4 Packs of 6 bottles

Grapes: 100% Tinto fino

D.O: Ribera de Duero

Region: Spain / Castile and León / Ribera de Duero

Winery: Juve & Camps

Alcohol content: 15%

Optimal serving temperature: 16°C

Colour: The intense, brilliant, red colour of the wine still displays characteristically youthful hints of purple.

Nose: A very complex and intense nose on first impression.

Palate: Good mineral acidity that gives it great freshness. Its velvety texture and its great unctuousness caress the palate, filling it with pleasant sensations.