Nietro white

Our new premium Christmas hampers. 

- Cava Juve&Camps Gran Reserva, 

- Olives Chupadedos, 

- 100% acorn-fed Iberian Ham, 

- El Añejón Red wine 

Grapes: Viura, Malvasía, Garnacha Blanca y Jaina

D.O.: Rioja

Region:  Spain 

Winery: El Pacto

Alcohol content: 13.5%

Optimal serving temperature: between 10-12ºC

Colour: Straw yellow of medium intensity, with a very attractive shine that gives it a great luminosity in the glass. 

Nose: Complex, with notes of hay, cream and pastries on a background with citrus.

Palate: Long-lasting with very good acidity and at the same time structured. Fresh with great volume and unctuousness, the result of a complete ripening in the vineyard, where the low production of the old vines generates an extra in the richness of its bunches

Grapes: Macabeo 50%  Chardonnay 50%

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 13%

Optimal serving temperature: 10°C

Colour:  Pale yellow with bright green hues.

Nose : Penetrating and delicate aromas that bring to mind the memory of white fruits such as pear and apple, and tropical, including pineapple and coconut. Smoky notes wood go hand in hand with scents of spring flowers. 

Palate: Fresh on the palate, good consistency and perfectly balanced flavors with its high acidity, smooth and pleasant finish.

Grapes: Viura and others variety

D.O: Rioja

Region: Spain / La Rioja /

Winery: López de Haro

Alcohol content: 12.50%

Optimal serving temperature: 10ºC

Colour:  Golden tones, of medium-high intensity with certain greyish nuances

Nose : Of great delicacy, high intensity and especially complex.It is the union of the primary floral notes of the grape together with the more complex tones of leaf litter and vanilla. All the notes are under sweet and creamy undertones.

Palate: Its enveloping acidity stands out throughout its journey through the mouth. Narrow passage and a long finish.

Grapes: Verdejo

D.O: Rueda 

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas 

Alcohol content: 13%

Optimal serving temperature: 7-10ºC

Colour: Straw, greenish hues. Very bright.

Nose: Very fresh, clear citrus and balsamic preponderance.

Palate: Tasty and very persistent.

Grapes: Verdejo, Sauvignon Blanc and Chardonnay

D.O:

Region: Spain/ Castilla la Mancha /

Winery: Felix Solis Avantis

Alcohol content: 12.5%

Optimal serving temperature: 6 y 8°C

Colour:  Bright straw yellow with greenish reflections.

Nose : Complex and delicate blend, marked by aromas of peach, apricot and citrus, with a subtle smoky undertone.

Palate: Enjoyable and elegant palate with notes of tropical fruits, subtle hints of vanilla, and well-balanced acidity.

Grapes: Viura

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 12,5%

Optimal serving temperature: 8.0°C 

Colour: Brilliant straw yellow.

Nose: Ripe fruit, dates and banana with light notes of aging.

Palate: Long, balanced, meaty and very fresh.

Grapes: Monastrell and Cabernet Sauvignon

D.O: Alicante

Region: Spain /

Winery: Volver

Alcohol content: 15.5%

Optimal serving temperature: 16°C

Colour: Opaque purple

Nose : Aromas of black and blue fruits transform into notes of licorice, Indian spices and floral oils.

Palate: Rich and long, with good acidity that brings elegance. Flavors of sweet cranberries and currants tinge the palate persistently in a spicy, concentrated finish.

Grapes: 100% Pinot Noir

D.O.: Cava Brut

Region:  Spain / Penedes /

Winery: Juvé & Camps

Alcohol content: 12%

Optimal serving temperature: between 7-8ºC

Colour: Bright cherry pink colour and beautiful effervescence due to multiple and tiny bubbles.

Nose: a delicate and intense aroma is sniffed, with clear notes of cherries and strawberries, wrapped by hints of honey, toast and floral scent. It is an unusual smell in which freshness dominates over vinosity.

Palate: The flavour is exuberant and the effervescent mousse that is released due to the multiple and tiny bubbles provide an intense a creamy sensation that caresses inside the mouth very gently, enhancing all of its rich aromas.

Grapes: 84% Glera - 16% Incrocio Manzoni Muscat rose

D.O.C.G: The Valdobbiadene Prosecco Superiore

Region: Veneto Region/ Province of Treviso/ Valdobbiadene

Winery: Cantina Follador

Alcohol content: 11.5%

Optimal serving temperature: 8°C

Colour: Pale pink with a fine, persistent bead.

Nose: Aromas of sweeties and fresh red fruits.

Palate: Fruity, with intense notes of apple, pear and apricot. Floral notes also evident, particularly lime tree.

Grapes: 95% Tinto fino, 5% Albillo

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Pago de Carraovejas

Alcohol content: 14.5%

Optimal serving temperature: 16 ºC

Colour:

Nose: intense aromas of ripe black fruits such as plums and blackberries, intertwined with spicy hints of pepper and cloves

Palate: Robust, with a concentration of flavours that reflect its fruity aroma and a maturity that can be felt in its rich, full texture, with well-defined tannins.

Grapes: 100% Verdejo

D.O: Rueda

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas

Alcohol content: 15%

Optimal serving temperature: 7 ºC 

Colour: Mahogany colour and amber highlights.

Nose: Aroma with fennel and elderflower dominating with hints of thyme and rosemary.

Palate: Balanced on the palate, with a bitter, pleasant long finish, and some balsamic notes.

Grapes: Cabernet Sauvignon

D.O: Penedés

Region: Spain / Catalonia / Penedès

Winery: Juvé & Camps

Alcohol content: 14.5%

Optimal serving temperature: 17°C 

Colour: Intense ruby color and a deep.

Nose: Complex nose that evokes clear notes of ripe red fruits, toasted nuts, with hints of hardwood and roasted red peppers.

Palate: Its finish is longlasting with penetrating notes of spices.

Grapes: 50% Merlot 50%Tempranillo 

D.O: Somontano

Region: Spain / Aragón / Somontano

Winery: Sommos 

Alcohol content: 13.5%

Optimal serving temperature: 17 °C

Colour: Clean cherry red robe with very clean purple reflections.

Nose: Pronounced red berry and floral aromas.

Palate: Fresh, full of ripe fruit flavour, well balanced with a long finish.

Grapes: Tempranillo

D.O.: Rioja

Region:  Spain / San Vicente de la Sonsierra / 

Winery: Matarromera

Alcohol content: 14%

Optimal serving temperature: between 15-17ºC

Colour: Cherry red with bluish hues, a sign of a good evolution

Nose: It has very intense and clean aromas, it is a frank and sincere wine that transmit the essence of the red fruits of the range of strawberries, cherries and blackberries, on a background of aromatic plants (thyme and lavender) and spicy touches.

Palate: It is ample, fresh, with great volume and very marked acidity, delicate structure with strength and intensity in all phases of its tasting.

-100% Iberian Ham Hand Sliced- Ham in Malta

-From a 100% Iberico pork. 

-Bred free roaming in the “Dehesa”.

-Cured artisanally between 48 and 60 months. 

-Weight: 100gr.