Emina Prestigio Rosé

Grapes: Macabeo / Xarel·lo / Parellada

D.O: Cava

Region: Spain / Catalonia /

Winery: Juvé & Camps

Alcohol content: 12%

Optimal serving temperature: 7ºC

Colour: The Cava Juvé & Camps Reserva de la Familia has a very bright straw yellow colour with some golden tinges.

Nose: Citrus and ripe white fruit, slowly evolving into aromas of dry fruit, aromatic herbs and fine pastry. On the background, remembrances of white flowers and bread.

Palate: Citrus, Mediterranean, herbs de Provence and dry fruit, enlivened by some tiny, well integrated bubbles. Long finish with some fruity remembrances and notes of fine lees. This is old school Cava at its best.

Grapes: Macabeo, Xarel·lo and Parellada

D.O.C: Cataluña

Region: Spain / Cataluña

Winery: Freixenet

Alcohol content: 12%

Optimal serving temperature: 16ºC

Colour: Pale yellow cava with greenish tones, bright. Abundant, fine, persistent and highly integrated bubbles.

Nose: Fine and delicate aromas, predominantly green fruit tones (apple, pear), slight nuances of ripe tropical fruit (banana, pineapple notes), citrus and fresh herb backgrounds.

Palate: Fresh on the palate, good carbonic behavior, wide flavors the notes of green fruit and citrus appear again.

Grapes: 100% Albillo mayor

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 12.5%

Optimal serving temperature: 7-10ºC

Colour: Very light straw yellow colour.

Nose: Fruity aromas of pineapple and grapefruit, which transform into smoky and honey notes with time in the glass.

Palate: Harmonious, with body and a light acidity. Velvety and dense.

- 50% Iberian Loin Sliced - Ham in Malta

- From a 100% Iberian mother and duroc father

- 50% Iberian race genetics

- Cured artisanally between 48 and 60 months

-Weight: 100 gr.

Grapes: 50% Garnacha, 50% Tempranillo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 12,5%

Optimal serving temperature: 8.0°C 

Colour: Clear pink. Expressive and dazzling.

Nose : Intensely aromatic with a presence of red fruit (raspberry and strawberry) with citrus notes, sweet and floral.

Palate: Intense and silky entry. A strong presence of sweet red fruit. Well balanced acidity and tannins.

Grapes: 100% Albariño

D.O.: Rias Baixas

Region:  Spain 

Winery: Martín Códax

Alcohol content: 13%

Optimal serving temperature: between 10-12ºC

Colour: Ripe lemon-yellow colour 

Nose: High aromatic intensity, with notes of pacified fruit such as dried apricots, raisins and figs. Hints of honey, bitter orange marmalade and a background of botrytis.

Palate: The entrance is sweet, enveloping and with a marked acidity that makes the flavour remains.

Grapes: 100% Monsatrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 13%

Optimal serving temperature: 12°C

Colour: Pale pink color.

Nose: It shows pleasant aromas of raspberry, strawberry and blue flowers.

Palate: It is pleasant and silky, with an elegant finish.

Grapes: 100% Viognier

D.O.: Castilla y León

Region: Spain 

Winery: José Pariente

Alcohol content: 12.5%

Optimal serving temperature: 9-12ºC

Colour: Bright greenish straw

Nose: Fresh fragances of apple and citric nuances.

Palate: Floral with notes of wild herbs, citrus, and brioche. Persistent, pleasant citrus finish and fine bitterness 

Grapes: Verdejo

D.O.: Rueda

Region: Spain / Castilla y León / Rueda

Winery:  Cuatro Rayas Winery

Alcohol content: 13,5%

Optimal serving temperature: between 9-12ºC

Colour: Pale yellow colour with greenish reflections, bright and transparent.

Nose: Great intensity distinguished by clean floral notes (white flowers, acacia) on a background of ripe fruit, candied fruit and aniseed tones typical of the variety.

Palate: Blanco redondo y untuoso, muy graso, que envuelve el paladar. En retronasal salen recuerdos florales. Muy persistente.

Grapes: Tinta de toro

D.O.: Toro

Region: Spain / Toro

Winery: San Román

Alcohol content: 13.7%

Optimal serving temperature: 16ºC

Colour: A bright cherry red wine.

Nose: a complex wine where the fruity notes of red and black fruits predominate with spicy and mineral touches with the presence of light toasted and toasted touches.

Palate: On the palate it is a fresh, meaty, balanced and eminently fruity wine with light toasted notes and soft tannins.

Producer: Martín Códax

Category: Gin (Spirits)

Alcohol Vol: 35%

Producer: Martín Códax

Country: Spain / Galicia /

Volume: 70cl

Colour: Intense yellow colour

Aroma: Great aromatic intensity and finesse, floral aromas, field herbs, chamomile and white fruits

Taste: The flavour is intense, with a pleasent and harmonious sweetness

Producer: Puerto de Indias

Category: Gin (Spirits)

Alcohol Vol: 40%

Producer: Puerto de Indias

Country: Spain / Andalucia / Huelva

Volume: 70cl

Colour: This drink gets it's Pure Black Edition name due to the black chrome colouring of the bottle. 

Aroma: Bitter notes fill the air once this bottle is opened. Strong alcoholic scents accompany it. Light floral and sweet scents of vanilla lighten the aroma.

Taste: The taste of this alcohol is similar to its smell, bitter flavours of juniper harshen the drink. Sweet flavours of orange blossom and vanilla lighten it.

Grapes: Viura and others variety

D.O: Rioja

Region: Spain / La Rioja /

Winery: López de Haro

Alcohol content: 12.50%

Optimal serving temperature: 10ºC

Colour:  Golden tones, of medium-high intensity with certain greyish nuances

Nose : Of great delicacy, high intensity and especially complex.It is the union of the primary floral notes of the grape together with the more complex tones of leaf litter and vanilla. All the notes are under sweet and creamy undertones.

Palate: Its enveloping acidity stands out throughout its journey through the mouth. Narrow passage and a long finish.

Grapes: 100% Tempranillo

D.O: Ribera de Duero

Region: Spain / Castile and León / Ribera de Duero

Winery: Juve & Camps

Alcohol content: 15%

Optimal serving temperature: 16°C

Colour: Bright red hue with violet nuances, great intensity of color, and persistent legs.

Nose: The nose reveals elegant oak-imparted notes of vanilla and coconut, white pepper, and oregano.

Palate: The initial impression is unctuous yet fresh. Velvety tannins caress the palate, revealing it full opulence. Lush, concentrated, persistent, with a long, spicy finish.

Grapes: Macabeo, Xarel.lo, Parellada, Chardonnay

D.O.C: Cataluña

Region: Spain / Cataluña

Winery: Freixenet

Alcohol content: 12%

Optimal serving temperature: 16ºC

Colour: It is bright raspberry pink

Nose: slightly sweeter and richer to balance the chill of ice so that the taste of our wine is not diluted

Palate: Expect fine and creamy bubbles, with peach and ripe pear flavours, flower notes and hints of tropical fruits

Grapes: Monastrell 

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14%

Optimal serving temperature: 16°C

Colour: Bright dark pink color.

Nose: On the nose it is powerful, with intense aromas of ripe red fruit and sweet spices.

Palate: On the palate it is delicate, smooth, but rich and voluminous at the same time. Long and very well structured.