Apasionado de José Pariente

Our new premium Christmas hampers. 

- Cava Juve&Camps Gran Reserva, 

- Olives Chupadedos, 

- 100% acorn-fed Iberian Ham, 

- El Añejón Red wine 

Producer: La Martiniquaise

Category: Tequila (Spirits)

Alcohol Vol: 35%

Producer: La Martiniquaise

Country: Mexico

Volume: 70cl

Colour: colourless

Aroma: fresh notes of blue agave

Taste: refined and distinctive, with subtle touches of agave, white pepper, citrus and wood.

-100% Iberian Ham Hand Sliced- Ham in Malta

-From a 100% Iberico pork. 

-Bred free roaming in the “Dehesa”.

-Cured artisanally between 48 and 60 months. 

-Weight: 100gr.

Operating temperature 4-5ºC

Alcohol 5.5%

ESP 13ºP

4 packs of 6 bottles

Grapes: 100% Albariño

D.O: Rías Baixas

Region: Spain/ Galicia/ Rias Baixas

Winery: Martín Códax

Alcohol content: 12%

Optimal serving temperature: 12ºC

Colour: This wine is a pale lemon colour.

Nose: The nose is full of ripe fruity notes married with elegant aromas of fresh herbs, green apples, citrus fruit and grapefruit.

Palate: The palate is refreshing and zesty with great flavour intensity which persists on the long finish.

Grapes: 100% Syrah.

D.O: Yecla

Region: Spain/ Murcia/ Yecla.

Winery: Castaño.

Alcohol content: 14,5%

Optimal serving temperature:16ºc

Colour: Intense, bright cherry red color.

Nose: Ripe fruit aromas.

Palate: Tasty with ripe tannins. Long finish.

Grapes: Macabeo and Verdejo

D.O: Vino de la Tierra de Castilla

Region: Spain / Castilla la Mancha /

Winery: Volver

Alcohol content: 12%

Optimal serving temperature: 14-16°C

Colour: Yellow-green lemon colour

Nose : With floral notes and aromas of fruit in seasoning

Palate: Easy and sweet in the mouth

Grapes: 95% Tinto fino, 3% Cabernet sauvignon, 2% Merlot

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Pago de Carraovejas

Alcohol content: 15.5%

Optimal serving temperature: 16 ºC

Colour: Dark cherry colour.

Nose: Powerful but very harmonious, showing floral, toasted and spicy aromas with notes of fine cocoa and ripe black fruit.

Palate: Rich and complex flavor profile. The wine is savory and toasty, with hints of bitterness and minerality. The balsamic note adds elegance and complexity.

Grapes: 100% Albariño

D.O.: Rias Baixas

Region:  Spain 

Winery: Martín Códax

Alcohol content: 13%

Optimal serving temperature: between 10-12ºC

Colour: Ripe lemon-yellow colour 

Nose: High aromatic intensity, with notes of pacified fruit such as dried apricots, raisins and figs. Hints of honey, bitter orange marmalade and a background of botrytis.

Palate: The entrance is sweet, enveloping and with a marked acidity that makes the flavour remains.

Grapes: 100% Monastrell

D.O: Jumilla

Region: Spain / Alicante /

Winery: Volver

Alcohol content: 15%

Optimal serving temperature: 14-16°C

Colour: Intense cherry colour and garnet tones

Nose : Aromas of ripe fruit and toasted oak stand out

Palate: With lots of fruit and a silky, long finish

Grapes: 90% Tempranillo, 10% Graciano

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 14%

Optimal serving temperature: 6°C

Colour: Bright cherry red color, medium layer and edging with light brick tones.

Nose: High aromatic intensity, clean and frank. The nose is complex with aromas of coffee, vanilla, roasted and balsamic integrated on an intense background of ripe fruit.

Palate: Elegant and round, well balanced, velvety entry followed by a pleasant acidity and a silky and enveloping finish of its noble and ripe tannins. Long aftertaste, hints of spices, balsamic and candied fruit.

Grapes: 80% Gewurztraminer  20% Chardonnay 

D.O: Somontano

Region: Spain / Aragón / Somontano

Winery: Sommos 

Alcohol content: 13%

Optimal serving temperature: 12 °C

Colour: Pale yellow with green tinges.

Nose: Exotic fruit and floral aromas typical of the grape varieties.

Palate: Smooth yet vivacious and well balanced with a long finish.

Grapes: 100% Mencía

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Pittacum

Alcohol content: 14%

Optimal serving temperature: 8°C.

Colour: Bright cherry color with a purplish rim and a medium layer.

Nose: Intense aromas of red and black fruits. With herbaceous and spicy nuances.

Palate: Fresh on the palate, tasty and with balanced acidity. With a slightly bitter finish.

Grapes: Tempranillo

D.O: Ribera del Duero 

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas 

Alcohol content: 14% 

Optimal serving temperature: 13 ºC

Colour: Deep cherry red color with purple reflections.

Nose:  Intense and clean, with hints of licorice and ripe black fruits. A spicy background that harmonizes with the hints of mocha and roasted notes from the barrel.

Palate: Powerful, complex and with good structure. Sweet tannins with hints of black forest fruits. Spicy aftertaste. Very long aftertaste.

Grapes: 50% Moscatel de Alejandría and 50% Merseguera

D.O: Alicante

Region: Spain / Comunidad Valenciana /

Winery: Volver

Alcohol content: 12%

Optimal serving temperature: 6-11°C

Colour: Pale yellow color with steely reflections

Nose : In the nose we detect white flowers and stone fruit, aromas from the Mediterranean

Palate: In the mouth it is expressive and balanced

Grapes: Monastrell 

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14%

Optimal serving temperature: 16°C

Colour: Bright dark pink color.

Nose: On the nose it is powerful, with intense aromas of ripe red fruit and sweet spices.

Palate: On the palate it is delicate, smooth, but rich and voluminous at the same time. Long and very well structured.