This D.O. Rioja belongs to the first line of Cuatro Rayas. Made with Tempranillo, Garnacha and Graciano grapes of radiant red color with ruby rim, red and black fruit on the nose well integrated with notes of vanilla and wood, red fruit flavor, jam, with notes of roasted coffee and cocoa. Well structured, balanced, volume, soft tannins and a long finish.



Food that goes well with this wine: Cold meat, Pasta with meat sauce, Semi-mature Cheese, White meat with sauce, Pâté, Rice with meat.

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