Reference:
Grapes: 80% Gewurztraminer 20% Chardonnay
D.O: Somontano
Region: Spain / Aragón / Somontano
Winery: Sommos
Alcohol content: 13%
Optimal serving temperature: 12 °C
Colour: Pale yellow with green tinges.
Nose: Exotic fruit and floral aromas typical of the grape varieties.
Palate: Smooth yet vivacious and well balanced with a long finish.
White wine designation of origin Somontano made with grapes of the chardonnay and Gewürztraminer varieties, very soft attack, which floods you with nuances of exotic fruits and floral notes of the palate, maintaining freshness and the mid palate thanks to its vibrant acidity.
Food that goes well with this wine: Grilled prawns, Baked octopus, German salad.
Grapes: 80% Gewurztraminer 20% Chardonnay
D.O: Somontano
Region: Spain / Aragón / Somontano
Winery: Sommos
Alcohol content: 13%
Optimal serving temperature: 12 °C
Colour: Pale yellow with green tinges.
Nose: Exotic fruit and floral aromas typical of the grape varieties.
Palate: Smooth yet vivacious and well balanced with a long finish.
Grapes: 50% Moscatel de Alejandría and 50% Merseguera
D.O: Alicante
Region: Spain / Comunidad Valenciana /
Winery: Volver
Alcohol content: 12%
Optimal serving temperature: 6-11°C
Colour: Pale yellow color with steely reflections
Nose : In the nose we detect white flowers and stone fruit, aromas from the Mediterranean
Palate: In the mouth it is expressive and balanced
- Made with arberquina grape
- Golden green colour
- Fresh and frutal aromas with notes of green herbs, green apple, artichoke and almond
- Soft and balance flavour
Grapes: 100% Tempranillo
D.O: Valdepeñas
Region: Spain / Castilla / Valdepeñas
Winery: Corrales Espinosa
Alcohol content: 15.3 %
Optimal serving temperature: 14-18 °C
Colour: Deep and alluring red color, revealing its youth and vigor
Nose : Armonious blend of aromas. Ripe fruits are combined with subtle spicy touches and hints of fresh oak. The aging process in new French oak barrels spreads subtle notes to the wine.
Palate: Elegant and complex entry. Firm and velvety tannic structure, with fruit flavors interwining with notes of spices and wood, resulting in a long and satisfying finish.
Grapes: 100% Verdejo
D.O: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 8%
Optimal serving temperature: 5ºc - 7ºc
Colour: Greenish pale yellow color.
Nose: Intense wine that brings us pleasant fruity memories.
Palate: Is sweet and refreshing.
- From Iberian pork
- Cured artisanal
- Weight: 100 gr.
Grapes: 100% Tempranillo
D.O: La Mancha
Region: Spain / Castilla la Mancha /
Winery: Volver
Alcohol content: 15%
Optimal serving temperature: 16ºC
Colour: Deep purple colour
Nose : Aromas of tobacco, liquorice and blackcurrants
Palate: Full-bodied, toasted notes mixed with ripe fruit. Long and balanced finish
Grapes: Cabernet Sauvignon 100%
D.O: Somontano
Region: Spain / Aragón / Somontano
Winery: Sommos
Alcohol content: 15%
Optimal serving temperature: 16ºC.
Colour: Very deep and intense ruby red.
Nose: Ripened red fruits with hints of liquorice and other spices.
Palate: Round and fruity with extremely smooth, mature tannins. Long, persistent finish.
Grapes: 100% Tinta de Toro
D.O.: Toro
Region: Spain / Castilla y León / Toro
Winery: Matorromera
Alcohol content: 14,50%
Optimal serving temperature: 16-18ºC
Colour: Very dark blackberry colour, radiantly with bluish backgrounds that denote its youth and moderate ageing in barrels.
Nose: A lively and expressive smell, with fresh aromas of red fruits of blackberry, currant and myrtle mix with elegant tertiaries from its time in barrels, with fine roasts, coffee, lactones and liquorice.
Palate: Its fresh acidity stands out, enhancing the aromas of red fruit, hints of toasted bread and roasted coffee, long-lasting, fresh and very pleasant.
Grapes: Tempranillo and Cabernet Sauvignon
D.O: Vino de la Tierra de Castilla
Region: Spain / Castilla la Mancha /
Winery: Volver
Alcohol content: 15.5%
Optimal serving temperature: 8-10°C
Colour: Cherry color with marron edge.
Nose : Intense aromas of overripe fruit. Aging in French oak barrels brings aromas of chocolate, smokiness and sweet spices.
Palate: Structured with silky and ripe tannins, with the presence of candied fruit, and a long finish.
Grapes: 100% Pinot Noir
D.O.: Cava Brut
Region: Spain / Penedes /
Winery: Juvé & Camps
Alcohol content: 12%
Optimal serving temperature: between 7-8ºC
Colour: Bright cherry pink colour and beautiful effervescence due to multiple and tiny bubbles.
Nose: a delicate and intense aroma is sniffed, with clear notes of cherries and strawberries, wrapped by hints of honey, toast and floral scent. It is an unusual smell in which freshness dominates over vinosity.
Palate: The flavour is exuberant and the effervescent mousse that is released due to the multiple and tiny bubbles provide an intense a creamy sensation that caresses inside the mouth very gently, enhancing all of its rich aromas.
Grapes: Monastrell and Syrah
D.O: Alicante
Region: Spain / Comunidad Valenciana /
Winery: Volver
Alcohol content: 14.5%
Optimal serving temperature: 14-17°C
Colour: Cherry color with puple reflections
Nose : Tarima flowers with hints of licore and chocolate, and a subtle depth of herbs and floral qualities.
Palate: Monastrell is the predominant grape variety, accompanied by Syrah, which imparts smoothness, good aromatic intensity, and a velvety mouthfeel.
Grapes: 100% Verdejo
D.O: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 13%
Optimal serving temperature: 7º C
Colour: Color bright straw yellow with greenish reflections.
Nose: Soft aroma with subtle notes of aniseed citrus, lemon peel, apricot, pear, apple, rosemary and thyme.
Palate: Soft, fresh, complex and well balanced taste, with a creamy texture and a great character.
Grapes: Tempranillo
D.O.: Rioja
Region: Spain / San Vicente de la Sonsierra /
Winery: Matarromera
Alcohol content: 14%
Optimal serving temperature: between 15-17ºC
Colour: Cherry red with bluish hues, a sign of a good evolution
Nose: It has very intense and clean aromas, it is a frank and sincere wine that transmit the essence of the red fruits of the range of strawberries, cherries and blackberries, on a background of aromatic plants (thyme and lavender) and spicy touches.
Palate: It is ample, fresh, with great volume and very marked acidity, delicate structure with strength and intensity in all phases of its tasting.
Grapes: 100% Sauvignon Blanc
D.O: Rueda
Region: Spain /
Winery: José Pariente
Alcohol content: 13 %
Optimal serving temperature: 8°C
Colour: Straw yellow color with greenish reflections
Nose : High aromatic intensity, revealing mineral notes and the characteristic herbaceous hints of the grape variety. These are complemeted by nuances that contribute to a refreshing quality, accompanied by citrus notes, particularly grapefruit
Palate: Unctuous and volumious, a blend that confers complexity and elegance to the wine. It is vibrant, with a great tension.
Producer: Puerto de Indias
Category: Gin (Spirits)
Alcohol Vol: 37.5%
Producer: Puerto de Indias
Country: Spain / Andalucia / Huelva
Volume: 70cl
Color: An original pink color.
Flavor: Delicious aromas of strawberries from Huelva.
Taste: Smooth with a sharp flavour with notes of strawberry.
Grapes: Aromatic plants and herbs
D.O.: Rioja
Region: Spain
Winery: Martínez Lacuesta
Alcohol content: 14.9%
Optimal serving temperature: 8ºC
Colour: Caramel Colour
Nose: herbal and foreign aromas and
marjoram
Palate: Sweet entrance and amaro finish
