Availability: Out of stock
- Anchovies from the Cantabrian See (Spring Campaign)
- 100% olive oil
- Curing in the warehouse for twelve months in natural sea salt
- Gold edition with high quality
- Elaboration: Good
Classica Gran Reserva Tinto 2004
Reference:
€68.01
Tax included
Grapes: Tempranillo and Garnacha
D.O: Rioja
Region: Spain / La Rioja /
Winery: López de Haro
Alcohol content: 14%
Optimal serving temperature: 17-18ºC
Colour: Brick tones predominate on the trim with lively reflections of cherry tones
Nose: Spicy notes and liquorice stand out. Very complex wine of great intensity, balsamic character with nuances of eucalyptus and violets. The long ageing gives it aromas of roots and leaf litter, intertwined with overtones of tobacco, vanilla and nuts from the barrel.
Palate: Great intensity,robust structure with pleasant tactile sensations. Its beginning is sweet and enveloping, to give rise to a passage through the mouth with good acidity and a slight bitterness at the end that generates an aftertaste full of nuances.
The grapes come from 70-year-old vineyards planted in clay-calcareous soils. The harvest is carried out manually during the optimal ripening process. The grape varieties are fermented separately in steel tanks, always with the grape's own yeasts and with a spontaneous malolactic fermentation, the whole process is at a controlled temperature of 25 ºC. Aged for three and a half years in Bordeaux French oak barrels, half new and half used. The wine stays in the bottle rack for a long time.
Food that goes well with this wine: Cured cheeses, red meats and game meats
6 Items
Grapes: Tempranillo and Garnacha
D.O: Rioja
Region: Spain / La Rioja /
Winery: López de Haro
Alcohol content: 14%
Optimal serving temperature: 17-18ºC
Colour: Brick tones predominate on the trim with lively reflections of cherry tones
Nose: Spicy notes and liquorice stand out. Very complex wine of great intensity, balsamic character with nuances of eucalyptus and violets. The long ageing gives it aromas of roots and leaf litter, intertwined with overtones of tobacco, vanilla and nuts from the barrel.
Palate: Great intensity,robust structure with pleasant tactile sensations. Its beginning is sweet and enveloping, to give rise to a passage through the mouth with good acidity and a slight bitterness at the end that generates an aftertaste full of nuances.
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Category: Gin (Spirits)
Alcohol Vol: 40%
Producer: Puerto de Indias
Country: Spain / Andalucia / Huelva
Volume: 70cl
Colour: This drink gets it's Pure Black Edition name due to the black chrome colouring of the bottle.
Aroma: Bitter notes fill the air once this bottle is opened. Strong alcoholic scents accompany it. Light floral and sweet scents of vanilla lighten the aroma.
Taste: The taste of this alcohol is similar to its smell, bitter flavours of juniper harshen the drink. Sweet flavours of orange blossom and vanilla lighten it.
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D.O.C: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Matarromera
Alcohol content: 14,64%
Optimal serving temperature: 16°C
Colour: Deep cherry color with a layer of purple rims.
Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.
Palate: Intense, tasty and very long lasting. Persistence and balance.
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D.O: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 13%
Optimal serving temperature: 7ºC
Colour: Clean, limpid and bright. Yellow color with greenish reflections.
Nose: Good aromatic power, and where the fragrance and intensity can perfectly describe it. We find the aromatic family of tropical fruits, manifesting itself like this, pineapple, and the most subtle touches of mango.
Palate: Entry into the mouth where the citrus notes of the olfactory phase appear in the taste. Balance of a sharp acidity that blends with the fruity and fresh touch. Long and persistent.
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Region: Spain
Winery: Castaño
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Optimal serving temperature: between 14-16ºC
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Nose: A complex aroma based on a mixture of ripe black berries, blueberries and raspberries along with delicate clove and pepper spices with cocoa and vanilla nuances.
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Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 8%
Optimal serving temperature: 5ºc - 7ºc
Colour: Greenish pale yellow color.
Nose: Intense wine that brings us pleasant fruity memories.
Palate: Is sweet and refreshing.
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Producer: Martín Códax
Category: Gin (Spirits)
Alcohol Vol: 30%
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Country: Spain / Galicia /
Volume: 70cl
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Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 13%
Optimal serving temperature: 7º C
Colour: Color bright straw yellow with greenish reflections.
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Region: Rioja/ La Rioja/Spain
Winery: Heraclio Alfaro
Alcohol content: 14%
Optimal serving temperature: 15°C
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Region: Spain / Murcia / Yecla
Winery: Castaño
Alcohol content: 15%
Optimal serving temperature: 17 °C
Colour: Intense garnet red color.
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D.O.: Vinos de Madrid
Region: Spain / San Martín de Valdleiglesias / Madrid
Winery: Marañones
Alcohol content: 13%
Optimal serving temperature: 9-12ºC
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Nose: Aromas of white flowers and stone fruit.
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Producer: Destilerías Campeny
Category: Gin (Spirits)
Alcohol Vol: 17%
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Country: Spain
Volume: 70cl
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Aroma: Natural juniper flavours
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Category: Gin (Spirits)
Alcohol Vol: 42 %
Producer: Martín Códax
Country: Spain / Galicia /
Volume: 70cl
Colour: Brilliant, crystalline and transparent with menese silver tones
Aroma: This drink has a great aromatic intensity in which its finesse stands out. Harmonious with long-lasting sensations of apple, herbs and exotic fruits.
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Region: Spain/ Castilla y León/ León
Winery: Pittacum
Alcohol content: 14%
Optimal serving temperature: 8°C.
Colour: Bright cherry color with a purplish rim and a medium layer.
Nose: Intense aromas of red and black fruits. With herbaceous and spicy nuances.
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Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 13,5%
Optimal serving temperature: 17°C
Colour: Cherry colour with garnet rim. Middle layer.
Nose: The nose is frank, with a good intensity. There are notes of aging together with black cherries and fruit, peppers and violet.
Palate: In the mouth it is pleasant