Our new premium Christmas hampers.
- Cava Juve&Camps Gran Reserva,
- Extra Virgin Olive Oil.
- Olives Chupadedos,
- 100% acorn-fed Iberian Ham,
- Iberian pork loin 50% Iberian pork loin
- Cuesta de las liebres Red wine
Reference:
Grapes: 100% Sauvignon Blanc
D.O: Rueda
Region: Spain /
Winery: José Pariente
Alcohol content: 13 %
Optimal serving temperature: 8°C
Colour: Straw yellow color with greenish reflections
Nose : High aromatic intensity, revealing mineral notes and the characteristic herbaceous hints of the grape variety. These are complemeted by nuances that contribute to a refreshing quality, accompanied by citrus notes, particularly grapefruit
Palate: Unctuous and volumious, a blend that confers complexity and elegance to the wine. It is vibrant, with a great tension.
The grapes used to craft this wine come from some of the first Sauvignon Blanc vineyards planted in Rueda over 40 years ago.
After a grape selection and cold maceration, the wine ferments and matures on its own lees for 4 months in stainless steel barrels.
Food that goes well with this wine: Shellfish, such as clams and oysters, and cooked shellfish like shrimp and langoustines, fish, fresh cheeses and sausages.
Grapes: 100% Sauvignon Blanc
D.O: Rueda
Region: Spain /
Winery: José Pariente
Alcohol content: 13 %
Optimal serving temperature: 8°C
Colour: Straw yellow color with greenish reflections
Nose : High aromatic intensity, revealing mineral notes and the characteristic herbaceous hints of the grape variety. These are complemeted by nuances that contribute to a refreshing quality, accompanied by citrus notes, particularly grapefruit
Palate: Unctuous and volumious, a blend that confers complexity and elegance to the wine. It is vibrant, with a great tension.
Our new premium Christmas hampers.
- Cava Juve&Camps Gran Reserva,
- Extra Virgin Olive Oil.
- Olives Chupadedos,
- 100% acorn-fed Iberian Ham,
- Iberian pork loin 50% Iberian pork loin
- Cuesta de las liebres Red wine
Grapes: 100% Tempranillo
D.O: Ribera de Duero
Region: Spain / Castile and León / Ribera de Duero
Winery: Juve & Camps
Alcohol content: 15%
Optimal serving temperature: 16°C
Colour: Bright red hue with violet nuances, great intensity of color, and persistent legs.
Nose: The nose reveals elegant oak-imparted notes of vanilla and coconut, white pepper, and oregano.
Palate: The initial impression is unctuous yet fresh. Velvety tannins caress the palate, revealing it full opulence. Lush, concentrated, persistent, with a long, spicy finish.
Grapes: Verdejo
D.O.: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas Winery
Alcohol content: 13,5%
Optimal serving temperature: between 9-12ºC
Colour: Pale yellow colour with greenish reflections, bright and transparent.
Nose: Great intensity distinguished by clean floral notes (white flowers, acacia) on a background of ripe fruit, candied fruit and aniseed tones typical of the variety.
Palate: Blanco redondo y untuoso, muy graso, que envuelve el paladar. En retronasal salen recuerdos florales. Muy persistente.
Grapes: Viura, Malvasía, White Garnacha
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 12,5%
Optimal serving temperature: 9°C
Colour: Golden yellow with green hues.
Nose: With a background of ripe fruit and candied fruit. Notes of hay, cream and vanilla, with hints of aniseed to reflect a full and lively nose.
Palate: Great oiliness, vertical background fresh acidity and a very pleasant finish. Final textured wood.
- Whole green olives
- Seasoned with garlic and a special secret touch
- Net weight: 900 gr.
- Drained weight: 500 gr.
Grapes: 100% Tempranillo
D.O: Cigales
Region: Spain / Valladolid /
Winery: Valdelosfrailes
Alcohol content: 14.5%
Optimal serving temperature: 16-18ºC
Colour: Intense cardinal colour with garnet rim
Nose: High aromatic intensity and delicate, with notes of ripe black fruits and hints of noble woods and tobacco box, that evolve into spicy notes.
Palate: It is full-bodied, powerful and with a persistent, mineral and very elegant finish.
Grapes: 95% Tempranillo, 2% Garnacha, 3% Cabernet sauvignon
D.O: Castilla y León
Region: Spain/ Castilla y León/ León
Winery: Quinta Sardonia
Alcohol content: 14.5%
Optimal serving temperature: 15ºc
Colour: Fruity wine that is shown to us as it is from the first moment.
Nose: It starts off intense on the nose with very fresh red fruits, notes of red liquorice and cherries.
Palate: It is sweet from the beginning, showing a good fruit power, refreshing on the palate and silky route to finish in a light touch tannic.
Producer: Puerto de Indias
Category: Gin (Spirits)
Alcohol Vol: 37.5%
Producer: Puerto de Indias
Country: Spain / Andalucía / Sevilla
Volume: 70cl
Colour: Sunset peach colour
Aroma: fruity and peach aromas with a background of orange and juniper that combines with the vanilla fragance of elderberry.
Taste: Compose by an intense fruity flavour and hint of citrus and juniper. Energetic and refresing finish
Grapes: 100% Verdejo
D.O.: Castilla y León
Region: Spain
Winery: Tomás Postigo
Alcohol content: 14%
Optimal serving temperature: 12ºC
Colour: Golden yellow with golden reflections
Nose: Ripe fruits. Pineapple at first, which changes to notes of artisan pastry ovens, very fine and elegant wood
Palate: Creamy, structure, acid with a frutal end.
Grapes: Garnacha
Region: Spain / Aragón / Campo de Borja
Winery: Bodegas Aragonesas
Alcohol content: 14,5%
Optimal serving temperature: between 17ºC
Colour: Cherry red with ochre tones due to its ageing, clean and shiny appearance.
Nose: High intensity, varietal aroma of very ripe red fruits, scrubland and some mineral tones with slightly roasted and spices obtained by the mixture of the different woods used.
Palate: First start soft , broad, fleshy, harmonious and structured, rich in nuances, very balanced, with a very long aftertaste. Highlighting the concentration and smoothness of the tannins obtained by the full maturity of the grapes.
Producer: Destilerías Campeny
Category: Gin (Spirits)
Alcohol Vol: 17%
Producer: Destilerías Campeny
Country: Spain
Volume: 70cl
Colour: Velvety texture
Aroma: Natural juniper flavours
Taste: These cream has a soft juniper flavour. Fresh and pleasant
Grapes: 50% Merlot 50%Tempranillo
D.O: Somontano
Region: Spain / Aragón / Somontano
Winery: Sommos
Alcohol content: 13.5%
Optimal serving temperature: 17 °C
Colour: Clean cherry red robe with very clean purple reflections.
Nose: Pronounced red berry and floral aromas.
Palate: Fresh, full of ripe fruit flavour, well balanced with a long finish.
Grapes: 100% Garnacha Tintorera
D.O: Almansa
Region: Spain / Albacete /
Winery: Volver
Alcohol content: 13.5%
Optimal serving temperature: 14-16°C
Colour: Intense red color
Nose : Complex, with aromas of ripe black fruits , spicy, and some balsamic scent.
Palate: A lot of structure, silky tannins, and again lots of fruit accompanied by chocolate and licorice. Long and persistent finish.
Producer: Martín Códax
Category: Gin (Spirits)
Alcohol Vol: 30%
Producer: Martín Códax
Country: Spain / Galicia /
Volume: 70cl
Colour: Intense chocolate brown color
Aroma: Great aromatic intensity and finesse, the aromas of roasted coffee stand out
Taste: The flavour is intense, sweet and smooth on the palate
Grapes: 100% Verdejo
D.O.: IGP Castilla y León
Region: Spain / Castilla y León / Segovia
Winery: Ossian Vides y Vinos
Alcohol content: 13%
Optimal serving temperature: 7-10ºC
Colour: Bright straw yellow with greenish rim.
Nose: Dominated by aromas of fresh fruit and citrus, along with balsamic, green herb and wild notes.
Palate: Fresh, fruity, with good acidity and a slight bitter finish.
Pago de Carraovejas 2021 es el reflejo del valle al que debe su nombre; una interpretación de las distintas texturas de sus laderas y del páramo que lo domina. La identidad propia de Pago de Carraovejas 2021 surge de un paraje de más de cien viñas divididas según suelos, exposiciones, orientación del viñedo y sistemas de conducción distintos. Viticultura de precisión y elaboración a medida. Pago de Carraovejas 2021 ensambla las tres variedades presentes en la finca: un 93% de tinto fino, un 4% de cabernet sauvignon y un 3% de merlot.