This is the third vintage of this Ribera del Duero red wine that embodies the essence of Fuentenebro, the Burgos town where its grapes are born. From old vines planted at an altitude of over 1,000 meters, on soils of quartz, feldspar and mica, and whipped by an extreme climate, the Tempranillo is forged that expresses all the purity of the terroir. Character, freshness, elegance and subtlety.

Food that goes well with this wine: Roast lamb.

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