Reference:
Grapes: 90% Garnacha, 10% Otras
D.O.: Vinos de Madrid
Region: Spain / San Martín de Valdleiglesias / Madrid
Winery: Marañones
Alcohol content: 14%
Optimal serving temperature: 14-16ºC
Colour: Cherry colour.
Nose: Balsamic, sweet spices, mountain herbs and red fruit.
Palate: Spicy, balsamic and with good acidity.
Thirty Thousand Maravedis is the price that Don Álvaro de Luna paid for the purchase of the Lordship of San Martín de Valdeiglesias from the monks of the Convent of Santa María. It is also the village wine of Marañones, the result of the blending of the character of the Garnacha de San Martín with other local varieties that are part of its history.
Ecological vineyards located at an altitude between 650 and 800 meters in the foothills of the Gredos Mountains, between elevations marked by the valleys of the Alto and Bajo Alberche, the Iruelas Valley, and the Alto Tiétar.
Food that goes well with this wine: Foie, starters, cold cuts.
Grapes: 90% Garnacha, 10% Otras
D.O.: Vinos de Madrid
Region: Spain / San Martín de Valdleiglesias / Madrid
Winery: Marañones
Alcohol content: 14%
Optimal serving temperature: 14-16ºC
Colour: Cherry colour.
Nose: Balsamic, sweet spices, mountain herbs and red fruit.
Palate: Spicy, balsamic and with good acidity.
Grapes: 90% Tempranillo, 7% Garnacha Tinta, 3% Graciano
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 13,5%
Optimal serving temperature: 17°C
Colour: Cherry colour with garnet rim. Middle layer.
Nose: The nose is frank, with a good intensity. There are notes of aging together with black cherries and fruit, peppers and violet.
Palate: In the mouth it is pleasant
Grapes: Viura, Malvasía, White Garnacha
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 12,5%
Optimal serving temperature: 9°C
Colour: Golden yellow with green hues.
Nose: With a background of ripe fruit and candied fruit. Notes of hay, cream and vanilla, with hints of aniseed to reflect a full and lively nose.
Palate: Great oiliness, vertical background fresh acidity and a very pleasant finish. Final textured wood.
- Made with arberquina grape
- Golden green colour
- Fresh and frutal aromas with notes of green herbs, green apple, artichoke and almond
- Soft and balance flavour
Grapes: 100% Sauvignon Blanc
D.O: Rueda
Region: Spain /
Winery: José Pariente
Alcohol content: 13 %
Optimal serving temperature: 8°C
Colour: Straw yellow color with greenish reflections
Nose : High aromatic intensity, revealing mineral notes and the characteristic herbaceous hints of the grape variety. These are complemeted by nuances that contribute to a refreshing quality, accompanied by citrus notes, particularly grapefruit
Palate: Unctuous and volumious, a blend that confers complexity and elegance to the wine. It is vibrant, with a great tension.
Grapes: different white and red grapes
D.O.: Cigales
Region: Spain
Winery: Matorromera
Alcohol content: 13.5%
Optimal serving temperature: between 6-10ºC
Colour: Low-intensity cherry colour with purple edges and gloss
Nose: Wide range of forest fruit aromas, such as currant or blackberry, as well as herbaceous and balsamic undertones of thyme and soft lavender, with subtle mineral tones
Palate: A rosé, fine, insinuating wine with good volume and freshness, the result of the long cold maceration of the grapes.
Grapes: Macabeo, Xarel.lo, Parellada, Chardonnay
D.O.C: Cataluña
Region: Spain / Cataluña
Winery: Freixenet
Alcohol content: 12%
Optimal serving temperature: 16ºC
Colour: It is bright raspberry pink
Nose: slightly sweeter and richer to balance the chill of ice so that the taste of our wine is not diluted
Palate: Expect fine and creamy bubbles, with peach and ripe pear flavours, flower notes and hints of tropical fruits
Grapes: 100% Verdejo
D.O.: IGP Castilla y León
Region: Spain / Castilla y León / Segovia
Winery: Ossian Vides y Vinos
Alcohol content: 13%
Optimal serving temperature: 7-10ºC
Colour: Bright straw yellow with greenish rim.
Nose: Dominated by aromas of fresh fruit and citrus, along with balsamic, green herb and wild notes.
Palate: Fresh, fruity, with good acidity and a slight bitter finish.
Grapes: Tinta de Toro
D.O.: Toro
Region: Spain / Castilla y León / Toro
Winery: Matarromera
Alcohol content: 14.50%
Optimal serving temperature: between 16-18ºC
Colour: intense cardinal colour
Nose: It is direct and very complex, with a very good concentration of varietal aromas of ripe black fruit from the blackberry range, with balsamic touches of aromatic plants such as lavender and soft eucalyptus, among other aromas from its aging in barrels such as new leather, Tabaco Rubio and Soft Cacao.
Palate: Good structure with black fruit of myrtle, blueberry, tobacco, leather and also liquorice and soft roasts, with a long, elegant and very persistent finish.
Grapes: Tempranillo
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 14%
Optimal serving temperature: 16°C
Colour: High intensity coloured wine featuring violet and red tones.
Nose: Very intense wine and its sound bouquet recalls hints of forest fruits, liquorish, woodland undergrowth, spices and chocolate making it a surprising treat.
Palate: Full-mouthed, fine wine, while fresh at the same time, with great balance. The aftertaste presents fruity and barrel notes.
Grapes: Aromatic plants and herbs
D.O.: Rioja
Region: Spain
Winery: Martínez Lacuesta
Alcohol content: 14.9%
Optimal serving temperature: 8ºC
Colour: Caramel Colour
Nose: herbal and foreign aromas and
marjoram
Palate: Sweet entrance and amaro finish
Grapes: 100% Albillo real
D.O.: Vinos de Madrid
Region: Spain / San Martín de Valdleiglesias / Madrid
Winery: Marañones
Alcohol content: 13%
Optimal serving temperature: 9-12ºC
Colour: Yellow with golden tinges.
Nose: Aromas of white flowers and stone fruit.
Palate: Balsamic, thyme and lavender touches combined with light fruity notes and a pleasant mineral background.
Grapes: 100% Tempranillo
D.O.: Rioja
Region: Spain
Winery: Fernandez de Piérola
Alcohol content: 13%
Optimal serving temperature: between 16-18ºC
Colour: Intense cherry red colour with violet sparkles
Nose: Red and black fruits, coffe, spicies and balsamic scent.
Palate: Silky tannins, toasted, spicies and ripe fruits.
Grapes: Tinta del Pais
D.O.C: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Matarromera
Alcohol content: 14,64%
Optimal serving temperature: 16°C
Colour: Deep cherry color with a layer of purple rims.
Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.
Palate: Intense, tasty and very long lasting. Persistence and balance.
Grapes: 100% Chardonnay
D.O: La Mancha
Region: Spain /
Winery: Volver
Alcohol content: 13.5%
Optimal serving temperature: 8-10°C
Colour: Pale yellow colour
Nose : Intense aromas of white peach, melon, citrus and essences of nuts due to its aging in barrel
Palate: Dry, very expressive and balanced
Grapes: Albillo Mayor
D.O.: Ribera del Duero
Region: España / Castilla y León / Ribera del Duero
Winery: Matarromera
Alcohol content: 12.5%
Optimal serving temperature: 6-8ºC
Colour: Delicate straw yellow colour with steely rims and bright glints
Nose: Aromas of water pear, green banana peel and hints of white flower.
Palate: Gentle and flavoursome. Fresh and delicate finish of soft grapefruit.
Grapes: Viura and others variety
D.O: Rioja
Region: Spain / La Rioja /
Winery: López de Haro
Alcohol content: 12.50%
Optimal serving temperature: 10ºC
Colour: Golden tones, of medium-high intensity with certain greyish nuances
Nose : Of great delicacy, high intensity and especially complex.It is the union of the primary floral notes of the grape together with the more complex tones of leaf litter and vanilla. All the notes are under sweet and creamy undertones.
Palate: Its enveloping acidity stands out throughout its journey through the mouth. Narrow passage and a long finish.
