Grapes: Monastrell 

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 13,5%

Optimal serving temperature: 15°C

Colour: With an intense cherry color.

Nose: On the nose it is rich and fruity with aromas of ripe plum, with a touch of bakery and elegant balsamic notes.

Palate: Is delicate, smooth, but equally rich and juicy. Good balance.

Grapes: 100% Monsatrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 11%

Optimal serving temperature: 10°C

Colour: ​​An elegant English rose color.

Nose: Aromas of sweeties and fresh red fruits.

Palate: it is delicate, light, with a well-ballance between its soft sweetness and its acidity.

Grapes: 50% Garnacha Tinta, 50% Monastrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14,5%

Optimal serving temperature: 16°C

Colour: Of a deep cherry red colour.

Nose: Intense notes of well ripe red and black berries on a sweet spices and smoked background

Palate: The sensation of well juicy fruit returns. The structure is good, the acidity well present. The tannins are sweet, embodying and elegant. Long and rich ending.

Grapes: 100% Palomino Fino

D.O.: Cádiz

Region:  Spain / Cádiz / 

Winery: Barbadillo

Alcohol content: 13.5%

Optimal serving temperature: between 6-8ºC

Colour: Pale yellow with greenish reflections 

Nose: Tasty aroma of white meat fruit like pear accompanied by citric and fresh notes

Palate: Soft, tasty and elegante entrance characteristics of the Palomino grape.

Grapes: 81% Tempranillo and 19% Mazuelo

D.O.: Rioja

Region:  Spain 

Winery: Marqués de Murrieta

Alcohol content: 14%

Optimal serving temperature: between 14-16ºC

Colour: Garnet red

Nose: A full and complex essence, with aromas of cherry and ripe plum that stand over the scent of tea leaves, cedar and Mediterranean herbs on a background of dried flowers.

Palate: The flavour is defined and deep, with polished tannins and full of nuances, harmonious and long-lasting.

Grapes: Macabeo, Xarel·lo and Parellada

D.O.C: Cataluña

Region: Spain / Cataluña

Winery: Freixenet

Alcohol content: 12%

Optimal serving temperature: 16ºC

Colour: Pale yellow cava with greenish tones, bright. Abundant, fine, persistent and highly integrated bubbles.

Nose: Fine and delicate aromas, predominantly green fruit tones (apple, pear), slight nuances of ripe tropical fruit (banana, pineapple notes), citrus and fresh herb backgrounds.

Palate: Fresh on the palate, good carbonic behavior, wide flavors the notes of green fruit and citrus appear again.

Grapes: Macabeo, Xarel.lo, Parellada, Chardonnay

D.O.C: Cataluña

Region: Spain / Cataluña

Winery: Freixenet

Alcohol content: 12%

Optimal serving temperature: 16ºC

Colour: It is bright raspberry pink

Nose: slightly sweeter and richer to balance the chill of ice so that the taste of our wine is not diluted

Palate: Expect fine and creamy bubbles, with peach and ripe pear flavours, flower notes and hints of tropical fruits

Grapes: Viura, Malvasía, White Garnacha

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 12,5%

Optimal serving temperature: 9°C

Colour: Golden yellow with green hues.

Nose: With a background of ripe fruit and candied fruit. Notes of hay, cream and vanilla, with hints of aniseed to reflect a full and lively nose.

Palate: Great oiliness, vertical background fresh acidity and a very pleasant finish. Final textured wood.

Grapes: Tempranillo

D.O.: Rioja

Region:  Spain / San Vicente de la Sonsierra / 

Winery: Matarromera

Alcohol content: 14%

Optimal serving temperature: between 15-17ºC

Colour: Cherry red with bluish hues, a sign of a good evolution

Nose: It has very intense and clean aromas, it is a frank and sincere wine that transmit the essence of the red fruits of the range of strawberries, cherries and blackberries, on a background of aromatic plants (thyme and lavender) and spicy touches.

Palate: It is ample, fresh, with great volume and very marked acidity, delicate structure with strength and intensity in all phases of its tasting.

Grapes: 70% Treixadura, 15% Godello, 15% Albariño

D.O.: Ribeiro 

Region:  Spain / Ourense / 

Winery: Matarromera

Alcohol content: 12,5%

Optimal serving temperature: between 6-8ºC

Colour: Bright yellowish, pale straw with greenish tones.

Nose: Fresh and intense, with tones of stone fruit and green apple predominating among aromas of freshly cut hay.

Palate: Alive and elegant structure in mouth. Fresh and unctuous body.

Grapes: 100% Mencia

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Cuatro Pasos

Alcohol content: 13.5%

Optimal serving temperature:17ºc

Colour: Cherry red in colour with violet reflections.

Nose: The varietal aromas of red fruits dominate the bouquet with a subtle hint of vanilla from the oak toasting.

Palate: The palate is elegant and balanced, with a fruit driven finish.

Grapes: 100% Mencía

D.O.: Bierzo

Region:  Spain 

Winery: Martín Códax

Alcohol content: 14%

Optimal serving temperature: between 16-18ºC

Colour: Intense cherry red colour

Nose: Medium-high intensity where varietal aromas of black fruit predominate; blackberry, prune, cassis. Fruit aroma harmoniously assembled with roasted aged fruits, spiced and smoked on a mineral background

Palate: Powerful and glyceric flavour, with very well integrated pleasant tannins that invite you to a second sip