Txakoli Txomin Etxaniz

- Whole green olives

- Seasoned with garlic and a special secret touch

- Net weight: 900 gr.

- Drained weight: 500 gr.

Grapes: Tempranillo and Cabernet Sauvignon

D.O: Vino de la Tierra de Castilla

Region: Spain / Castilla la Mancha /

Winery: Volver

Alcohol content: 15.5%

Optimal serving temperature: 8-10°C

Colour: Cherry color with marron edge.

Nose : Intense aromas of overripe fruit. Aging in French oak barrels brings aromas of chocolate, smokiness and sweet spices.

Palate: Structured with silky and ripe tannins, with the presence of candied fruit, and a long finish.

Grapes: 100 % Garnacha

D.O.: Campo de Borja

Region: Spain / Aragón

Winery: Bodegas Aragonesas

Alcohol content: 14%

Optimal serving temperature: 17ºC

Colour: Intense cherry red with ruby ​​tones, clean and bright.

Nose: Very intense, fine, elegant aroma, with a background of red fruits, plum, cherry. Mineral and spicy notes, coffee, toast, vanilla, pastry, egg yolk, meringue, very well integrated into the wine.

Palate: Very powerful, fat and voluminous attack, with a very balanced and concentrated mid palate, very lively, good acidity. Long, wide, silky finish in the mouth, with a very round and well-coordinated tannin.

- From Iberian pork

- Cured artisanal

- Weight: 100 gr.

Country: Spain

Style: Lager/Pils

ABV: 5.4%

4 Packs of 6 bottles

Grapes: 95% Tempranillo, 2% Garnacha, 3% Cabernet sauvignon

D.O: Castilla y León

Region: Spain/ Castilla y León/ León

Winery: Quinta Sardonia

Alcohol content: 14.5%

Optimal serving temperature: 15ºc

Colour: Fruity wine that is shown to us as it is from the first moment.

Nose: It starts off intense on the nose with very fresh red fruits, notes of red liquorice and cherries.

Palate: It is sweet from the beginning, showing a good fruit power, refreshing on the palate and silky route to finish in a light touch tannic. 

Grapes: 100% Tempranillo

D.O: Rueda

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas

Alcohol content: 8%

Optimal serving temperature: 5ºc - 7ºc

Colour: Pink, violet reflections.

Nose: ​​Large aromatic bouquet with fruity notes and flowers.

Palate: ​​Sweet, harmonious, velvety taste.

Grapes: Monastrell 

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 13,5%

Optimal serving temperature: 15°C

Colour: With an intense cherry color.

Nose: On the nose it is rich and fruity with aromas of ripe plum, with a touch of bakery and elegant balsamic notes.

Palate: Is delicate, smooth, but equally rich and juicy. Good balance.

Grapes: 100% Verdejo

D.O.: IGP Castilla y León

Region: Spain / Castilla y León / Segovia

Winery: Ossian Vides y Vinos

Alcohol content: 13%

Optimal serving temperature: 7-10ºC

Colour: Bright straw yellow with greenish rim.

Nose: Dominated by aromas of fresh fruit and citrus, along with balsamic, green herb and wild notes.

Palate: Fresh, fruity, with good acidity and a slight bitter finish.

Grapes: Tempranillo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 14%

Optimal serving temperature: 16°C

Colour: High intensity coloured wine featuring violet and red tones.

Nose: Very intense wine and its sound bouquet recalls hints of forest fruits, liquorish, woodland undergrowth, spices and chocolate making it a surprising treat.

Palate: Full-mouthed, fine wine, while fresh at the same time, with great balance. The aftertaste presents fruity and barrel notes.

Grapes: Tinta del Pais

D.O.C: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Matarromera

Alcohol content: 14,64%

Optimal serving temperature: 16°C

Colour: Deep cherry color with a layer of purple rims.

Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.

Palate: Intense, tasty and very long lasting. Persistence and balance.

Grapes: 50% Moscatel de Alejandría and 50% Merseguera

D.O: Alicante

Region: Spain / Comunidad Valenciana /

Winery: Volver

Alcohol content: 12%

Optimal serving temperature: 6-11°C

Colour: Pale yellow color with steely reflections

Nose : In the nose we detect white flowers and stone fruit, aromas from the Mediterranean

Palate: In the mouth it is expressive and balanced

Grapes: Verdejo

D.O.: Rueda

Region: Spain / Castilla y León / Rueda

Winery:  Cuatro Rayas Winery

Alcohol content: 12,5%

Optimal serving temperature: 8ºC

Colour: Pale yellow colour with greenish reflections, bright and transparent.

Nose: Aromas of fresh, sweet fruit dominate, with a marked mineral and fennel touch.

Palate: Very complex and balanced wine that stands out for its good volume, density, acidity and nerve.

Grapes: 100% Godello

D.O: Monterrei

Region: Spain/Galicia/Monterrei

Winery: Martín Códax

Alcohol content: 13%

Optimal serving temperature: 7ºc

Colour: Yellow color with greenish reflections.

Nose: apple and pear dominate with intense hints of wild flowers and subtle nuances of lime citrus.

Palate: The wine is intense and upfront, with an attractive depth and structure that derives from lees contact, and a long, persistent finish.

Grapes: Cabernet Sauvignon, Garnacha Tintorera, Monastrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 15,5%

Optimal serving temperature: 17°C

Colour: Bright dark red.

Nose: Aromas of acacia, raspberry, blueberries and currants appear with notes of graphite (pencil lead).

Palate: It is succulent and fleshy, with sweet and pleasant tannins. Of great purity and texture, it maintains a good structure during all the gustatory phase.

Grapes: Cabernet Sauvignon and Monastrell.

D.O.: Yecla

Region:  Spain

Winery: Castaño

Alcohol content: 14.5%

Optimal serving temperature: between 14-16ºC

Colour: Deep shiny garnet colour with violet highlights 

Nose: A complex aroma based on a mixture of ripe black berries, blueberries and raspberries along with delicate clove and pepper spices with cocoa and vanilla nuances.

Palate: Soft and complex mouthfeel flavour with sweet tannins, good concentration and velvety finish.