Sommos Colección Cabernet Sauvignon

Grapes: Sauvignon Blanc

D.O.: Rueda

Region: Spain / Valladolid /

Winery: José Pariente.

Alcohol content: 11%

Optimal serving temperature: between 6 and 8ºC

Colour: Pale yellow hue with greenish reflections.

Nose: A unique aromatic expression due to an exceptional mix of vegetable notes and exotic fruits.

Palate: A velvety and very fine sensation appears in the mouth, without losing the fresh and clean elegance typical of the Sauvignon Blanc.

Grapes: 100% Sauvignon Blanc

D.O: Rueda

Region: Spain /

Winery: José Pariente

Alcohol content: 13 %

Optimal serving temperature: 8°C

Colour:  Straw yellow color with greenish reflections

Nose : High aromatic intensity, revealing mineral notes and the characteristic herbaceous hints of the grape variety. These are complemeted by nuances that contribute to a refreshing quality, accompanied by citrus notes, particularly grapefruit

Palate: Unctuous and volumious, a blend that confers complexity and elegance to the wine. It is vibrant, with a great tension.

Grapes: 100% Tinto fino

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 14%

Optimal serving temperature: 16ºC

Colour: Red color of high density.

Nose: Complex and intense, with aromas of ripe red fruits, leather, and vanilla. The fruit and wood aromas blend together harmoniously, creating a unique aromatic profile.

Palate: Well-structured and balanced, Alcohol and acidity are perfectly integrated, creating a harmonious and pleasant wine on the palate. The retronasal is also different from that of the most classic Valduero wines, with more complex and subtle notes.

Grapes: 50% Garnacha, 50% Tempranillo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 12,5%

Optimal serving temperature: 8.0°C 

Colour: Clear pink. Expressive and dazzling.

Nose : Intensely aromatic with a presence of red fruit (raspberry and strawberry) with citrus notes, sweet and floral.

Palate: Intense and silky entry. A strong presence of sweet red fruit. Well balanced acidity and tannins.

Grapes: 100% Albillo mayor

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 12.5%

Optimal serving temperature: 7-10ºC

Colour: Very light straw yellow colour.

Nose: Fruity aromas of pineapple and grapefruit, which transform into smoky and honey notes with time in the glass.

Palate: Harmonious, with body and a light acidity. Velvety and dense.

- 50% Iberian Ham Hand Slices- Ham in Malta

- From a 100% Iberian mother and duroc father

- Cured artisanally between 48 and 60 months

-Weight: 80 gr.

Grapes: Tempranillo, Grenache and Syrah

D.O.:

Region:

Winery: Felix Solis Avantis

Alcohol content: 14%

Optimal serving temperature: 15 and 18ºC

Colour: Cherry red colour, medium-high layer and compact edging. Clean and very bright. Elegant tear.

Nose: Aromatic, memories of ripe black fruit, balsamic, touches of noble leather and vanilla.

Palate: In the mouth it is complex, broad, alive, fruity, mineral notes stand out on fine sensations of cocoa. Persistent and elegant finish.

Grapes: Verdejo

D.O: Rueda 

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas 

Alcohol content: 13%

Optimal serving temperature: 7-10ºC

Colour: Straw, greenish hues. Very bright.

Nose: Very fresh, clear citrus and balsamic preponderance.

Palate: Tasty and very persistent.

Grapes: Tinta del Pais

D.O.C: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Matarromera

Alcohol content: 14,64%

Optimal serving temperature: 16°C

Colour: Deep cherry color with a layer of purple rims.

Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.

Palate: Intense, tasty and very long lasting. Persistence and balance.

Grapes: Garnacha Tinta and Viura 

D.O.: Rioja

Region:  Spain 

Winery: El Pacto

Alcohol content: 13%

Optimal serving temperature: 10ºC

Colour: bright red tones

Nose: High aromatic insensitivity. Notes of red fruits, strawberry yogurt and soft touches of lollipop. Fresh, balsamic, fruity and citric notes in a background with creamy and surround nuances. It is a clean, fresh with fruity character wine. 

Palate: A long-shot wine with great fluidity. Marked acidity and glyceric sensations. Its aftertaste is of great complexity, in which fruity sensations are mixed with spicy nuances and enveloping notes from maturation in oak ink

Grapes: Aromatic plants and herbs

D.O.: Rioja

Region: Spain 

Winery: Martínez Lacuesta

Alcohol content: 14.9%

Optimal serving temperature: 8ºC

Colour: Caramel Colour

Nose: herbal and foreign aromas and 

marjoram

Palate: Sweet entrance and amaro finish

- From Iberian pork

- Cured artisanal

- Weight: 100 gr.

Grapes: 100% Tempranillo

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 14%

Optimal serving temperature: 16ºC

Colour: Intense garnet colour, high robe.

Nose: Aromas of toffee with hints of cedar wood.

Palate: Complex and complete. A full, fleshy and enveloping wine, which opens on the palate with a very persistent aftertaste. Memorable for its elegance and power.

Grapes: 85% Tempranillo, 10% Garnacha Tinta, 5% Graciano

D.O: Rioja

Region: Rioja/ La Rioja/Spain

Winery: Heraclio Alfaro

Alcohol content: 14%

Optimal serving temperature: 15°C

Colour: At sight it has a ruby red color.

Nose: Fruity and floral aromas are perceived on the nose.

Palate: In the mouth is balanced, fresh and with a long finish.

Grapes: 100% Garnacha Tintorera

D.O: Almansa

Region: Spain / Albacete /

Winery: Volver

Alcohol content: 13.5%

Optimal serving temperature: 14-16°C

Colour: Intense red color

Nose : Complex, with aromas of ripe black fruits , spicy, and some balsamic scent.

Palate: A lot of structure, silky tannins, and again lots of fruit accompanied by chocolate and licorice. Long and persistent finish.

Grapes: 100% Verdejo

D.O: Rueda

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas 

Alcohol content: 13%

Optimal serving temperature: 7º C

Colour: Color bright straw yellow with greenish reflections.

Nose: Soft aroma with subtle notes of aniseed citrus, lemon peel, apricot, pear, apple, rosemary and thyme. 

Palate: Soft, fresh, complex and well balanced taste, with a creamy texture and a great character.