Licor Café Martín Códax

- 50% Iberian Ham Hand Slices- Ham in Malta

- From a 100% Iberian mother and duroc father

- Cured artisanally between 48 and 60 months

-Weight: 80 gr.

Producer: Puerto de Indias

Category: Gin (Spirits)

Alcohol Vol: 40%

Producer: Puerto de Indias

Country: Spain / Andalucia / Huelva

Volume: 70cl

Colour: This drink gets it's Pure Black Edition name due to the black chrome colouring of the bottle. 

Aroma: Bitter notes fill the air once this bottle is opened. Strong alcoholic scents accompany it. Light floral and sweet scents of vanilla lighten the aroma.

Taste: The taste of this alcohol is similar to its smell, bitter flavours of juniper harshen the drink. Sweet flavours of orange blossom and vanilla lighten it.

Grapes: 81% Tempranillo and 19% Mazuelo

D.O.: Rioja

Region:  Spain 

Winery: Marqués de Murrieta

Alcohol content: 14%

Optimal serving temperature: between 14-16ºC

Colour: Garnet red

Nose: A full and complex essence, with aromas of cherry and ripe plum that stand over the scent of tea leaves, cedar and Mediterranean herbs on a background of dried flowers.

Palate: The flavour is defined and deep, with polished tannins and full of nuances, harmonious and long-lasting.

Country: Spain

Style: Cider

Flavor: Pear

ABV: 4,5%

4 Packs of 6 bottles

- Whole green olives

- Net weight: 900 gr.

- Drained weight: 500 gr.

Grapes: Monastrell 

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14%

Optimal serving temperature: 16°C

Colour: Bright dark pink color.

Nose: On the nose it is powerful, with intense aromas of ripe red fruit and sweet spices.

Palate: On the palate it is delicate, smooth, but rich and voluminous at the same time. Long and very well structured.

Grapes: 100% Pinot Noir

D.O.: Cava Brut

Region:  Spain / Penedes /

Winery: Juvé & Camps

Alcohol content: 12%

Optimal serving temperature: between 7-8ºC

Colour: Bright cherry pink colour and beautiful effervescence due to multiple and tiny bubbles.

Nose: a delicate and intense aroma is sniffed, with clear notes of cherries and strawberries, wrapped by hints of honey, toast and floral scent. It is an unusual smell in which freshness dominates over vinosity.

Palate: The flavour is exuberant and the effervescent mousse that is released due to the multiple and tiny bubbles provide an intense a creamy sensation that caresses inside the mouth very gently, enhancing all of its rich aromas.

Grapes: Verdejo and Sauvignon Blanc

D.O: Vino de la Tierra de Castilla

Region: Spain / Castilla la Mancha /

Winery: Volver

Alcohol content: 12.5%

Optimal serving temperature: 7-9°C

Colour: Pale straw yellow colour

Nose : Fresh and aromatic. Tropical and herbaceous notes stand out.

Palate: Good acidity, intense and fresh, with a pleasant and persistent texture.

Grapes: Tinta de toro

D.O.: Toro

Region: Spain / Toro

Winery: San Román

Alcohol content: 13.7%

Optimal serving temperature: 16ºC

Colour: A bright cherry red wine.

Nose: a complex wine where the fruity notes of red and black fruits predominate with spicy and mineral touches with the presence of light toasted and toasted touches.

Palate: On the palate it is a fresh, meaty, balanced and eminently fruity wine with light toasted notes and soft tannins.

Producer: Puerto de Indias

Category: Gin (Spirits)

Alcohol Vol: 37.5%

Producer: Puerto de Indias

Country: Spain / Andalucía / Sevilla

Volume: 70cl

Colour: Translucent white colour

Aroma: The notes of the blackberry predomited, underlined by delicate hints of violet caramel on a fresh and citrus background

Taste: Velvety entrance with complex notes of wild black fruits which provide bittersweet nuances. It ends with a very slight touch of cinnamon

Grapes: 100% Verdejo

D.O.: Castilla y León

Region: Spain

Winery:  Tomás Postigo

Alcohol content: 14%

Optimal serving temperature: 12ºC

Colour: Golden yellow with golden reflections

Nose: Ripe fruits. Pineapple at first, which changes to notes of artisan pastry ovens, very fine and elegant wood

Palate: Creamy, structure, acid with a frutal end.

Grapes: 100% Tempranillo

D.O.: Rioja

Region: Spain

Winery:  Fernandez de Piérola

Alcohol content: 13%

Optimal serving temperature: between 16-18ºC

Colour: Intense cherry red colour with violet sparkles

Nose: Red and black fruits, coffe, spicies and balsamic scent.

Palate: Silky tannins,  toasted, spicies and ripe fruits.

Grapes: Grenache

D.O.C: Aragón

Region: Spain / Aragón / Campo de Borja

Winery: Bodegas Aragonesas

Alcohol content: 14%

Optimal serving temperature: 15ºC

Colour: Cherry red color, with violet edges, very clean and bright.

Nose: Intense complex aromas with tones of ripe red and black fruit, combined with spicy and refreshing aromas provided by the wood.

Palate: Voluminous, well balanced with a tasty and harmonious mid palate, showing a sensation of ripe fruit (cherry, blackberry, etc ...) very pleasant with a long and persistent finish.

Grapes: 100% Garnacha Tintorera

D.O: Almansa

Region: Spain / Albacete /

Winery: Volver

Alcohol content: 13.5%

Optimal serving temperature: 14-16°C

Colour: Intense red color

Nose : Complex, with aromas of ripe black fruits , spicy, and some balsamic scent.

Palate: A lot of structure, silky tannins, and again lots of fruit accompanied by chocolate and licorice. Long and persistent finish.

Producer: Puerto de Indias

Category: Gin (Spirits)

Alcohol Vol: 37.5%

Producer: Puerto de Indias

Country: Spain / Andalucía / Sevilla

Volume: 70cl

Colour: Sunset peach colour

Aroma: fruity and peach aromas with a background of orange and juniper that combines with the vanilla fragance of elderberry.

Taste: Compose by an intense fruity flavour and hint of citrus and juniper. Energetic and refresing finish

Grapes: Tempranillo, Garnacha and Mazuelo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Cuatro Rayas 

Alcohol content: 14% 

Optimal serving temperature: 13 ºC

Colour: Bright garnet red color, medium-high robe with ruby rims.

Nose: Reminiscences of red and black fruits (blackberry, strawberry, raspberry), very well integrated with balsamic, vanilla and roasted notes.

Palate: A tasty and fruity evolution reminiscent of black fruits. Delicate and ripe tannins. With good structure and balanced. Fresh finish.