Tinto

Grapes: Tempranillo, Grenache and Syrah

D.O.:

Region:

Winery: Felix Solis Avantis

Alcohol content: 14%

Optimal serving temperature: 15 and 18ºC

Colour: Cherry red colour, medium-high layer and compact edging. Clean and very bright. Elegant tear.

Nose: Aromatic, memories of ripe black fruit, balsamic, touches of noble leather and vanilla.

Palate: In the mouth it is complex, broad, alive, fruity, mineral notes stand out on fine sensations of cocoa. Persistent and elegant finish.

Grapes: Tinta del Pais

D.O.C: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Matarromera

Alcohol content: 14,64%

Optimal serving temperature: 16°C

Colour: Deep cherry color with a layer of purple rims.

Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.

Palate: Intense, tasty and very long lasting. Persistence and balance.

Grapes: 85% Tempranillo, 15% Graciano

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Hacienda López de Haro

Alcohol content: 13,5%

Optimal serving temperature: 16°C

Colour: Ruby colour with brick red reflections.

Nose: On the nose it is powerful, there are ripe fruit aromas accompanied by spicy, balsamic and vanilla notes.

Palate: On the palate it is balanced, elegant and unctuous. Sweet and ripe tannins. A long finish.

Grapes: 50% Garnacha Tinta, 50% Monastrell

D.O: Yecla

Region: Spain / Murcia / Yecla

Winery: Castaño

Alcohol content: 14,5%

Optimal serving temperature: 16°C

Colour: Of a deep cherry red colour.

Nose: Intense notes of well ripe red and black berries on a sweet spices and smoked background

Palate: The sensation of well juicy fruit returns. The structure is good, the acidity well present. The tannins are sweet, embodying and elegant. Long and rich ending.

Grapes: Tempranillo

D.O: Ribera del Duero 

Region: Spain / Castilla y León / Rueda

Winery: Cuatro Rayas 

Alcohol content: 14% 

Optimal serving temperature: 13 ºC

Colour: Deep cherry red color with purple reflections.

Nose:  Intense and clean, with hints of licorice and ripe black fruits. A spicy background that harmonizes with the hints of mocha and roasted notes from the barrel.

Palate: Powerful, complex and with good structure. Sweet tannins with hints of black forest fruits. Spicy aftertaste. Very long aftertaste.

Grapes: 100% Tempranillo

D.O: Ribera de Duero

Region: Spain / Castile and León / Ribera de Duero

Winery: Juve & Camps

Alcohol content: 15%

Optimal serving temperature: 16°C

Colour: Bright red hue with violet nuances, great intensity of color, and persistent legs.

Nose: The nose reveals elegant oak-imparted notes of vanilla and coconut, white pepper, and oregano.

Palate: The initial impression is unctuous yet fresh. Velvety tannins caress the palate, revealing it full opulence. Lush, concentrated, persistent, with a long, spicy finish.

Grapes: 100% Mencía

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Pittacum

Alcohol content: 14%

Optimal serving temperature: 8°C.

Colour: Bright cherry color with a purplish rim and a medium layer.

Nose: Intense aromas of red and black fruits. With herbaceous and spicy nuances.

Palate: Fresh on the palate, tasty and with balanced acidity. With a slightly bitter finish.

Grapes: 85% Tempranillo, 10% Garnacha Tinta, 5% Graciano

D.O: Rioja

Region: Rioja/ La Rioja/Spain

Winery: Heraclio Alfaro

Alcohol content: 14%

Optimal serving temperature: 15°C

Colour: At sight it has a ruby red color.

Nose: Fruity and floral aromas are perceived on the nose.

Palate: In the mouth is balanced, fresh and with a long finish.

Grapes: Tempranillo, Garnacha and Mazuelo

D.O.C: Rioja

Region: Spain / La Rioja / Rioja

Winery: Cuatro Rayas 

Alcohol content: 14% 

Optimal serving temperature: 13 ºC

Colour: Bright garnet red color, medium-high robe with ruby rims.

Nose: Reminiscences of red and black fruits (blackberry, strawberry, raspberry), very well integrated with balsamic, vanilla and roasted notes.

Palate: A tasty and fruity evolution reminiscent of black fruits. Delicate and ripe tannins. With good structure and balanced. Fresh finish.

Grapes: 100% Garnacha Tintorera

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Pittacum

Alcohol content: 14.50%

Optimal serving temperature: 17ºC.

Colour: A very elegant wine with vivid colors of red fruits and wood.

Nose: Fruit seduces the nose, cherry cherry and violets also hidden behind the barrel.

Palate: Hints of grass, spices and balanced, fresh and lively on the palate.

Grapes: 100% Mencía

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Pittacum

Alcohol content: 14.50%

Optimal serving temperature: 16ºC.

Colour: Intense cherry color with violet edge.

Nose: Elegant with vivid red fruit aromas, spices, Chinese ink and mineral notes.

Palate: Unctuous, dense and with a long haul.

Grapes: Syrah, 20% Merlot, 11% Tempranillo, 9% Cabernet Sauvignon

D.O: Somontano

Region: Spain / Aragón / Somontano

Winery: Sommos

Alcohol content: 14,5%

Optimal serving temperature: 17ºC.

Colour: Intense ruby red with purplish rim.

Nose: Complex aromas evoke dried fruits and leaves together with notes from the barrel such as cinnamon and cigar box.

Palate: A smooth, subtle attack with delicate, supple tannins transforms and fills the palate with pleasant sensations that linger long into its aftertaste.