- Made with arberquina grape
- Golden green colour
- Fresh and frutal aromas with notes of green herbs, green apple, artichoke and almond
- Soft and balance flavour
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- Made with arberquina grape
- Golden green colour
- Fresh and frutal aromas with notes of green herbs, green apple, artichoke and almond
- Soft and balance flavour
Grapes: Tinta de toro
D.O.: Toro
Region: Spain / Toro
Winery: San Román
Alcohol content: 13.7%
Optimal serving temperature: 16ºC
Colour: A bright cherry red wine.
Nose: a complex wine where the fruity notes of red and black fruits predominate with spicy and mineral touches with the presence of light toasted and toasted touches.
Palate: On the palate it is a fresh, meaty, balanced and eminently fruity wine with light toasted notes and soft tannins.
Grapes: Verdejo
D.O.C: Rueda
Region: Spain / Castilla y León / Rueda
Winery: José Pariente
Alcohol content: 13.7%
Optimal serving temperature: 16ºC
Colour: In the visual phase there is a bright straw yellow color, with greenish reflections.
Nose: of great intensity, it is elegant, fresh and complex. It shows a marked fruity tone, which covers the range of white and citrus fruit with a touch of fennel.
Palate: In the mouth, fresh fruit notes appear again. Unctuous, sweet and elegant with a soft touch of final bitterness.
Grapes: 92% Tinto Fino, 5% Cabernet Sauvignon, 3% Merlot
D.O.C: Ribera del duero
Region: Spain / Castilla y León / Ribera del duero
Winery: Pago de Carraovejas
Alcohol content: 15%
Optimal serving temperature: 16ºC
Colour: Red Cherry
Nose: Floral aromas, mature black fruit, creamy, oak, toasted.
Palate: Tasty, Elegance, well balance.
Grapes: Macabeo, Xarel·lo and Parellada
D.O.C: Cataluña
Region: Spain / Cataluña
Winery: Freixenet
Alcohol content: 12%
Optimal serving temperature: 16ºC
Colour: Pale yellow cava with greenish tones, bright. Abundant, fine, persistent and highly integrated bubbles.
Nose: Fine and delicate aromas, predominantly green fruit tones (apple, pear), slight nuances of ripe tropical fruit (banana, pineapple notes), citrus and fresh herb backgrounds.
Palate: Fresh on the palate, good carbonic behavior, wide flavors the notes of green fruit and citrus appear again.
Grapes: Macabeo, Xarel.lo, Parellada, Chardonnay
D.O.C: Cataluña
Region: Spain / Cataluña
Winery: Freixenet
Alcohol content: 12%
Optimal serving temperature: 16ºC
Colour: It is bright raspberry pink
Nose: slightly sweeter and richer to balance the chill of ice so that the taste of our wine is not diluted
Palate: Expect fine and creamy bubbles, with peach and ripe pear flavours, flower notes and hints of tropical fruits
Grapes: Tinta del Pais
D.O.C: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Matarromera
Alcohol content: 14,64%
Optimal serving temperature: 16°C
Colour: Deep cherry color with a layer of purple rims.
Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.
Palate: Intense, tasty and very long lasting. Persistence and balance.
Grapes: Tinta del Pais
D.O.C: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Matarromera
Alcohol content: 14,64%
Optimal serving temperature: 16°C
Colour: Deep cherry color with a layer of purple rims.
Nose: Ripe black fruit, mild rosemary, clove spices, black pepper and liquorice.
Palate: Intense, tasty and very long lasting. Persistence and balance.
Grapes: Tempranillo, Grenache and Syrah
D.O.:
Region:
Winery: Felix Solis Avantis
Alcohol content: 14%
Optimal serving temperature: 15 and 18ºC
Colour: Cherry red colour, medium-high layer and compact edging. Clean and very bright. Elegant tear.
Nose: Aromatic, memories of ripe black fruit, balsamic, touches of noble leather and vanilla.
Palate: In the mouth it is complex, broad, alive, fruity, mineral notes stand out on fine sensations of cocoa. Persistent and elegant finish.
Grapes: 100% Albillo mayor
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Valduero
Alcohol content: 12.5%
Optimal serving temperature: 7-10ºC
Colour: Very light straw yellow colour.
Nose: Fruity aromas of pineapple and grapefruit, which transform into smoky and honey notes with time in the glass.
Palate: Harmonious, with body and a light acidity. Velvety and dense.
Grapes: 100% Tempranillo
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Valduero
Alcohol content: 14%
Optimal serving temperature: 16ºC
Colour: Intense garnet colour, high robe.
Nose: Aromas of toffee with hints of cedar wood.
Palate: Complex and complete. A full, fleshy and enveloping wine, which opens on the palate with a very persistent aftertaste. Memorable for its elegance and power.
Grapes: 95% Tinto fino, 3% Cabernet sauvignon, 2% Merlot
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Pago de Carraovejas
Alcohol content: 15.5%
Optimal serving temperature: 16 ºC
Colour: Dark cherry colour.
Nose: Powerful but very harmonious, showing floral, toasted and spicy aromas with notes of fine cocoa and ripe black fruit.
Palate: Rich and complex flavor profile. The wine is savory and toasty, with hints of bitterness and minerality. The balsamic note adds elegance and complexity.
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