A Monastrell red from Castaño in Yecla, with ripe red-fruit and plum notes, subtle toast and a rounded, balanced finish.
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Country: Spain
Style: Cider
Flavor: Apple
ABV: 4,5%
4 Packs of 6 bottles
A Rioja red with dark-fruit, woodland and spice notes, balanced by freshness and a rounded palate. Discover El Pacto Tinto for a shared meal.
La Prohibición by Pittacum is a Garnacha Tintorera red with cherry, violet and spice notes and lively freshness. An expressive choice for grilled red meat, hearty stews or mature cheese.
Fine bubbles, fresh fruit and subtle toasted-bread notes give this Brut Nature sparkling wine a fresh yet creamy character. Enjoy with a meal or for a special toast.
Pittacum is a Mencía red wine from Bierzo, with fresh fruit, spice and a long finish. Pair it with grilled meat, bean stews, mushroom pasta or Spanish cheeses.
An aromatic Galician white with citrus, stone-fruit and floral notes. Fresh yet rounded, Terras Gauda is a natural choice for a seafood meal.
Country: Spain
Style: Cider
Flavor: 0,0
ABV: 4,5%
4 Packs of 6 bottles
Grapes: 100% Syrah.
D.O: Yecla
Region: Spain/ Murcia/ Yecla.
Winery: Castaño.
Alcohol content: 14,5%
Optimal serving temperature:16ºc
Colour: Intense, bright cherry red color.
Nose: Ripe fruit aromas.
Palate: Tasty with ripe tannins. Long finish.
A Rioja red with dark-cherry fruit, gentle spice and oak notes. A versatile bottle to explore with tapas, pasta or a relaxed dinner.
Garnacha Centenaria is an old-vine Garnacha red wine from D.O. Campo de Borja, Aragón. Ripe fruit and floral notes meet subtle oak spice and a generous palate. A warm, full-flavoured choice for grilled lamb, roast meat and mature cheese.
An Albariño from Rías Baixas with green-apple and citrus notes. A fresh Galician white wine to pair with fish, shellfish and light dishes.