There are 10 products.
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Grapes: 100% Syrah.
D.O: Yecla
Region: Spain/ Murcia/ Yecla.
Winery: Castaño.
Alcohol content: 14,5%
Optimal serving temperature:16ºc
Colour: Intense, bright cherry red color.
Nose: Ripe fruit aromas.
Palate: Tasty with ripe tannins. Long finish.
Grapes: 100% Garnacha
D.O.: Campo de Borja
Region: Spain / Aragón
Winery: Bodegas Aragonesas
Alcohol content: 14.5%
Optimal serving temperature: 17ºC
Colour: Intense cherry red, clean and bright in appearance.
Nose: High intensity, fruity and floral aroma, fresh, very clean and powerful, with a marked varietal character with light toasted and spicy tones provided by aging in wood.
Palate: Soft, voluminous, broad, meaty, harmonious and structured attack, rich in nuances, where the fruit of the Garnacha variety prevails, very balanced and with a wide and very long aftertaste.
Grapes: 100 % Garnacha
D.O.: Campo de Borja
Region: Spain / Aragón
Winery: Bodegas Aragonesas
Alcohol content: 14%
Optimal serving temperature: 17ºC
Colour: Intense cherry red with ruby tones, clean and bright.
Nose: Very intense, fine, elegant aroma, with a background of red fruits, plum, cherry. Mineral and spicy notes, coffee, toast, vanilla, pastry, egg yolk, meringue, very well integrated into the wine.
Palate: Very powerful, fat and voluminous attack, with a very balanced and concentrated mid palate, very lively, good acidity. Long, wide, silky finish in the mouth, with a very round and well-coordinated tannin.
Grapes: 100% Tinto fino
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Valduero
Alcohol content: 14%
Optimal serving temperature: 16ºC
Colour: Red color of high density.
Nose: Complex and intense, with aromas of ripe red fruits, leather, and vanilla. The fruit and wood aromas blend together harmoniously, creating a unique aromatic profile.
Palate: Well-structured and balanced, Alcohol and acidity are perfectly integrated, creating a harmonious and pleasant wine on the palate. The retronasal is also different from that of the most classic Valduero wines, with more complex and subtle notes.
Grapes: 100% Albillo mayor
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Valduero
Alcohol content: 12.5%
Optimal serving temperature: 7-10ºC
Colour: Very light straw yellow colour.
Nose: Fruity aromas of pineapple and grapefruit, which transform into smoky and honey notes with time in the glass.
Palate: Harmonious, with body and a light acidity. Velvety and dense.
Grapes: 100% Tempranillo
D.O.: Ribera del Duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Valduero
Alcohol content: 14%
Optimal serving temperature: 16ºC
Colour: Intense garnet colour, high robe.
Nose: Aromas of toffee with hints of cedar wood.
Palate: Complex and complete. A full, fleshy and enveloping wine, which opens on the palate with a very persistent aftertaste. Memorable for its elegance and power.
Grapes: 100% Pinot Noir
D.O.: Cava Brut
Region: Spain / Penedes /
Winery: Juvé & Camps
Alcohol content: 12%
Optimal serving temperature: between 7-8ºC
Colour: Bright cherry pink colour and beautiful effervescence due to multiple and tiny bubbles.
Nose: a delicate and intense aroma is sniffed, with clear notes of cherries and strawberries, wrapped by hints of honey, toast and floral scent. It is an unusual smell in which freshness dominates over vinosity.
Palate: The flavour is exuberant and the effervescent mousse that is released due to the multiple and tiny bubbles provide an intense a creamy sensation that caresses inside the mouth very gently, enhancing all of its rich aromas.
Grapes: Cabernet Sauvignon, Garnacha Tintorera, Merlot, Monastrell and Syrah.
D.O.: Yecla
Region:
Winery: Bodegas Castaño
Alcohol content: 15%
Optimal serving temperature: between 17-18ºC
Colour: Deep dark garnet red.
Nose: A complex balsamic aromas with spices and mineral on a fruity background of ripe plum and red wild berries.
Palate: Tasty with good acidity, great tannins and sweet cocoa hints in a long elegant finish.
Grapes: Cabernet Sauvignon and Monastrell.
D.O.: Yecla
Region: Spain
Winery: Castaño
Alcohol content: 14.5%
Optimal serving temperature: between 14-16ºC
Colour: Deep shiny garnet colour with violet highlights
Nose: A complex aroma based on a mixture of ripe black berries, blueberries and raspberries along with delicate clove and pepper spices with cocoa and vanilla nuances.
Palate: Soft and complex mouthfeel flavour with sweet tannins, good concentration and velvety finish.
Grapes: Garnacha
Region: Spain / Aragón / Campo de Borja
Winery: Bodegas Aragonesas
Alcohol content: 14,5%
Optimal serving temperature: between 17ºC
Colour: Cherry red with ochre tones due to its ageing, clean and shiny appearance.
Nose: High intensity, varietal aroma of very ripe red fruits, scrubland and some mineral tones with slightly roasted and spices obtained by the mixture of the different woods used.
Palate: First start soft , broad, fleshy, harmonious and structured, rich in nuances, very balanced, with a very long aftertaste. Highlighting the concentration and smoothness of the tannins obtained by the full maturity of the grapes.
