-100% Iberian Ham Hand Sliced- Ham in Malta
-From a 100% Iberico pork.
-Bred free roaming in the “Dehesa”.
-Cured artisanally between 48 and 60 months.
-Weight: 100gr.
There are 32 products.
-100% Iberian Ham Hand Sliced- Ham in Malta
-From a 100% Iberico pork.
-Bred free roaming in the “Dehesa”.
-Cured artisanally between 48 and 60 months.
-Weight: 100gr.
- 50% Iberian Ham Hand Slices- Ham in Malta
- From a 100% Iberian mother and duroc father
- Cured artisanally between 48 and 60 months
-Weight: 80 gr.
- 50% Iberian Loin Sliced - Ham in Malta
- From a 100% Iberian mother and duroc father
- 50% Iberian race genetics
- Cured artisanally between 48 and 60 months
-Weight: 100 gr.
Producer: Martín Códax
Category: Gin (Spirits)
Alcohol Vol: 42 %
Producer: Martín Códax
Country: Spain / Galicia /
Volume: 70cl
Colour: Brilliant, crystalline and transparent with menese silver tones
Aroma: This drink has a great aromatic intensity in which its finesse stands out. Harmonious with long-lasting sensations of apple, herbs and exotic fruits.
Taste: This beverage is sweet on the palate, fiery and structured and offers a finish with hints of Albariño grape
- Anchovies from the Cantabrian See (Spring Campaign)
- 100% olive oil
- Curing in the warehouse for twelve months in natural sea salt
- Gold edition with high quality
- Elaboration: Good
- Anchovies from the Cantabrian See (Spring Campaign)
- 100% olive oil
- Curing in the warehouse for twelve months in natural sea salt
- Gold edition with high quality
- Elaboration: Good
- Type of grain: round
- Weight : 1 Kg
Grapes: 85% Tempranillo, 15% Graciano
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 13,5%
Optimal serving temperature: 16°C
Colour: Ruby colour with brick red reflections.
Nose: On the nose it is powerful, there are ripe fruit aromas accompanied by spicy, balsamic and vanilla notes.
Palate: On the palate it is balanced, elegant and unctuous. Sweet and ripe tannins. A long finish.
- Made with arberquina grape
- Golden green colour
- Fresh and frutal aromas with notes of green herbs, green apple, artichoke and almond
- Soft and balance flavour
- From Iberian pork
- Cured artisanal
- Weight: 100 gr.
- From Iberian pork
- Cured artisanal
- Weight: 100 gr.
Grapes: Verdejo
D.O.C: Rueda
Region: Spain / Castilla y León / Rueda
Winery: José Pariente
Alcohol content: 13.7%
Optimal serving temperature: 16ºC
Colour: In the visual phase there is a bright straw yellow color, with greenish reflections.
Nose: of great intensity, it is elegant, fresh and complex. It shows a marked fruity tone, which covers the range of white and citrus fruit with a touch of fennel.
Palate: In the mouth, fresh fruit notes appear again. Unctuous, sweet and elegant with a soft touch of final bitterness.