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Grapes: 100% Garnacha Tintorera
D.O: Bierzo
Region: Spain/ Castilla y León/ León
Winery: Pittacum
Alcohol content: 14.50%
Optimal serving temperature: 17ºC.
Colour: A very elegant wine with vivid colors of red fruits and wood.
Nose: Fruit seduces the nose, cherry cherry and violets also hidden behind the barrel.
Palate: Hints of grass, spices and balanced, fresh and lively on the palate.
Grapes: 100% Mencía
D.O: Bierzo
Region: Spain/ Castilla y León/ León
Winery: Pittacum
Alcohol content: 14.50%
Optimal serving temperature: 16ºC.
Colour: Intense cherry color with violet edge.
Nose: Elegant with vivid red fruit aromas, spices, Chinese ink and mineral notes.
Palate: Unctuous, dense and with a long haul.
Grapes: 100% Mencía
D.O: Bierzo
Region: Spain/ Castilla y León/ León
Winery: Pittacum
Alcohol content: 14%
Optimal serving temperature: 8°C.
Colour: Bright cherry color with a purplish rim and a medium layer.
Nose: Intense aromas of red and black fruits. With herbaceous and spicy nuances.
Palate: Fresh on the palate, tasty and with balanced acidity. With a slightly bitter finish.
Grapes: Tempranillo
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 14%
Optimal serving temperature: 16°C
Colour: High intensity coloured wine featuring violet and red tones.
Nose: Very intense wine and its sound bouquet recalls hints of forest fruits, liquorish, woodland undergrowth, spices and chocolate making it a surprising treat.
Palate: Full-mouthed, fine wine, while fresh at the same time, with great balance. The aftertaste presents fruity and barrel notes.
Grapes: 85% Tempranillo, 15% Graciano
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 13,5%
Optimal serving temperature: 16°C
Colour: Ruby colour with brick red reflections.
Nose: On the nose it is powerful, there are ripe fruit aromas accompanied by spicy, balsamic and vanilla notes.
Palate: On the palate it is balanced, elegant and unctuous. Sweet and ripe tannins. A long finish.
Grapes: 90% Tempranillo, 7% Garnacha Tinta, 3% Graciano
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 13,5%
Optimal serving temperature: 17°C
Colour: Cherry colour with garnet rim. Middle layer.
Nose: The nose is frank, with a good intensity. There are notes of aging together with black cherries and fruit, peppers and violet.
Palate: In the mouth it is pleasant
Grapes: 100% Tempranillo
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 13,5%
Optimal serving temperature: 15.0°C
Colour: Maroon with violet touches. Lower middle layer.
Nose: Complex, it shows the typical aromas of Tempranillo.
Palate: Fruity flavours. Tasty and fine tannins. Large aftertaste.
Grapes: 50% Garnacha, 50% Tempranillo
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 12,5%
Optimal serving temperature: 8.0°C
Colour: Clear pink. Expressive and dazzling.
Nose : Intensely aromatic with a presence of red fruit (raspberry and strawberry) with citrus notes, sweet and floral.
Palate: Intense and silky entry. A strong presence of sweet red fruit. Well balanced acidity and tannins.
Grapes: Viura
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 12,5%
Optimal serving temperature: 8.0°C
Colour: Brilliant straw yellow.
Nose: Ripe fruit, dates and banana with light notes of aging.
Palate: Long, balanced, meaty and very fresh.
Grapes: Viura, Malvasía, White Garnacha
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 12,5%
Optimal serving temperature: 9°C
Colour: Golden yellow with green hues.
Nose: With a background of ripe fruit and candied fruit. Notes of hay, cream and vanilla, with hints of aniseed to reflect a full and lively nose.
Palate: Great oiliness, vertical background fresh acidity and a very pleasant finish. Final textured wood.
Grapes: 90% Tempranillo, 10% Graciano
D.O.C: Rioja
Region: Spain / La Rioja / Rioja
Winery: Hacienda López de Haro
Alcohol content: 14%
Optimal serving temperature: 6°C
Colour: Bright cherry red color, medium layer and edging with light brick tones.
Nose: High aromatic intensity, clean and frank. The nose is complex with aromas of coffee, vanilla, roasted and balsamic integrated on an intense background of ripe fruit.
Palate: Elegant and round, well balanced, velvety entry followed by a pleasant acidity and a silky and enveloping finish of its noble and ripe tannins. Long aftertaste, hints of spices, balsamic and candied fruit.
Grapes: Aromatic plants and herbs
D.O.: Rioja
Region: Spain
Winery: Martínez Lacuesta
Alcohol content: 14.9%
Optimal serving temperature: 8ºC
Colour: Caramel Colour
Nose: herbal and foreign aromas and
marjoram
Palate: Sweet entrance and amaro finish
