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  • Brand: Félix Solís Winery
  • Brand: Valdelosfrailes Winery
  • Brand: Valduero Winery
Availability: 7 In Stock

Grapes: 100% Tinto fino

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 14%

Optimal serving temperature: 16ºC

 

 

Colour: Red color of high density.

Nose: Complex and intense, with aromas of ripe red fruits, leather, and vanilla. The fruit and wood aromas blend together harmoniously, creating a unique aromatic profile.

Palate: Well-structured and balanced, Alcohol and acidity are perfectly integrated, creating a harmonious and pleasant wine on the palate. The retronasal is also different from that of the most classic Valduero wines, with more complex and subtle notes.

Availability: 10 In Stock

Grapes: 100% Albillo mayor

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 12.5%

Optimal serving temperature: 7-10ºC

 

 

Colour: Very light straw yellow colour.

Nose: Fruity aromas of pineapple and grapefruit, which transform into smoky and honey notes with time in the glass.

Palate: Harmonious, with body and a light acidity. Velvety and dense.

Availability: 10 In Stock

Grapes: 100% Tempranillo

D.O.: Ribera del Duero

Region: Spain / Castilla y León / Ribera del Duero

Winery: Valduero

Alcohol content: 14%

Optimal serving temperature: 16ºC

 

 

Colour: Intense garnet colour, high robe.

Nose: Aromas of toffee with hints of cedar wood.

Palate: Complex and complete. A full, fleshy and enveloping wine, which opens on the palate with a very persistent aftertaste. Memorable for its elegance and power.

Availability: 10 In Stock

Grapes: 100% Tempranillo

D.O.: Cigales

Region: España / Castilla y León / Cigales

Winery: Valdelosfrailes

Alcohol content: 14.5%

Optimal serving temperature: 16-18ºC

 

 

Colour: Intense and vibrant red

Nose: Aromas of fresh red fruit, creamy lactic notes and hints of toasted oak.

Palate: A fleshy wine, with rounded tannins, silky and persistent, leaving a pleasant sensation in the mouth.

Availability: 10 In Stock

Grapes: 100% Tempranillo

D.O.: Cigales

Region: España / Castilla y León / Cigales

Winery: Valdelosfrailes

Alcohol content: 14%

Optimal serving temperature: 15-17ºC

 

 

Colour: Intense, opaque cardinal red colour, with bluish glints when held up to the light.

Nose: Aromas of ripe black fruit, with hints of blueberries and subtle spices. There are also notes of dark chocolate, sweet oak.

Palate: Smooth and elegant entry, with sweet tannins that caress the mouth and lively tannins that provide structure. Fresh acidity balances the wine's complexity and adds freshness. The finish is long, elegant and persistent, leaving a lasting impression of ripe black fruit, spices, chocolate and leather.

Availability: 10 In Stock

Grapes: Garnacha and Tempranillo

D.O.: 

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 13%

Optimal serving temperature: between 8-10ºC

 

Colour: Pale pink with bright reflections

Nose: Fruitly aromas. Fresh, acid and greedy sensations

Palate: Soft and long-lasting

Availability: 12 In Stock

Grapes: Viura y Chardonnay

D.O.: 

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 12%

Optimal serving temperature: between 8-10ºC

 

Colour: A wine with an attractive bright yellow colour. 

Nose: Fruity aroma with hints of peach, pear with light touches of vanilla. 

Palate: Elegant and fresh on the palate. We highlight its silkiness and balance.

Availability: 12 In Stock

Grapes: Tempranillo

D.O.: 

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 13,5%

Optimal serving temperature: between 16-17ºC

 

Colour: Ruby red colour 

Nose: Aromas of pepper and clove, blackberries and prunes.

Palate: Powerful but silky taste thanks to the perfect balance between acidity and tannins. A very elegant wine with a long lasting finish.

Availability: 12 In Stock

Grapes: Tempranillo

D.O.: Toro

Region: Spain

Winery:  Félix Solís Avantis

Alcohol content: 14,5%

Optimal serving temperature: between 16-18ºC

 

Colour: Dark cherry colour with garnet rim. 

Nose: It is rich in aromas of red and black fruits with spicy and toasted notes. 

Palate: In the mouth it is powerful, fleshy, with polished tannins and very elegant.

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