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Castaño Macabeo Chardonnay is a white wine from D.O. Yecla, Murcia. Orchard and tropical fruit, subtle toasted notes and a rounded palate offer an alternative to a very lean, citrus-led white. Try it with seafood, smoked fish or grilled poultry.
Castaño Monastrell Red is a fruit-led Spanish red wine from D.O. Yecla in Murcia. Ripe plum and a soft, juicy texture make it a versatile choice for pasta, grilled meat and relaxed tapas. A straightforward introduction to the Monastrell grape.
A Monastrell red from Castaño in Yecla, with ripe red-fruit and plum notes, subtle toast and a rounded, balanced finish.
Casa Cisca is a rich Monastrell red wine from Bodegas Castaño in D.O. Yecla. Old vines give concentrated fruit, with cocoa and spice alongside a silky, structured palate. A wine to consider for roast meat, game and mature cheese.
Grapes: Cabernet Sauvignon, Garnacha Tintorera, Monastrell
D.O: Yecla
Region: Spain / Murcia / Yecla
Winery: Castaño
Alcohol content: 15,5%
Optimal serving temperature: 17°C
Colour: Bright dark red.
Nose: Aromas of acacia, raspberry, blueberries and currants appear with notes of graphite (pencil lead).
Palate: It is succulent and fleshy, with sweet and pleasant tannins. Of great purity and texture, it maintains a good structure during all the gustatory phase.
Grapes: Syrah
D.O.C: Extremadura
Region: Spain / Extremadura
Winery: Habla
Alcohol content: 14%
Optimal serving temperature: 15ºC
Colour: Garnet, intense cherry with violet hues, characteristic of all Speaks. In the glass it is bright and clean, with dense tears.
Nose: Intense and complex, with hints of cherry, blackberry, mint, pepper and graphite.
Palate: It is a sweet, fresh and meaty wine at the same time, with abundant fruit notes and cherry liqueur bonbon.
Habla de Ti is a dry Sauvignon Blanc from Bodegas HABLA in Extremadura. Tropical fruit and fresh herbal aromas lead to a lively, persistent finish. A fragrant white wine for fish, vegetable dishes and citrus or herb-based sauces.
A Ribera del Duero red from Finca Villacreces, with ripe fruit, cocoa and oak notes, a generous palate and integrated tannins.
Freixenet Cordón Negro Brut is a white sparkling wine from D.O. Cava, made with Parellada, Macabeo and Xarel·lo. Fresh orchard-fruit and citrus notes meet fine bubbles. Serve chilled at 6–8°C for an aperitif, seafood or light tapas.
Freixenet Ice Semiseco is a white cava designed to be enjoyed over ice. Its fruity character, creamy bubbles and gentle sweetness make it an easy choice for an aperitif. Origin: D.O. Cava, Spain. Serve well chilled in a large wine glass with ice.
Grapes: 100% Syrah.
D.O: Yecla
Region: Spain/ Murcia/ Yecla.
Winery: Castaño.
Alcohol content: 14,5%
Optimal serving temperature:16ºc
Colour: Intense, bright cherry red color.
Nose: Ripe fruit aromas.
Palate: Tasty with ripe tannins. Long finish.
Grapes: Cabernet Sauvignon, Garnacha Tintorera, Merlot, Monastrell and Syrah.
D.O.: Yecla
Region:
Winery: Bodegas Castaño
Alcohol content: 15%
Optimal serving temperature: between 17-18ºC
Colour: Deep dark garnet red.
Nose: A complex balsamic aromas with spices and mineral on a fruity background of ripe plum and red wild berries.
Palate: Tasty with good acidity, great tannins and sweet cocoa hints in a long elegant finish.
