- From Iberian pork
- Cured artisanal
- Weight: 100 gr.
There are 140 products.
- From Iberian pork
- Cured artisanal
- Weight: 100 gr.
- Whole green olives
- Net weight: 900 gr.
- Drained weight: 500 gr.
- Whole green olives
- Seasoned with garlic and a special secret touch
- Net weight: 900 gr.
- Drained weight: 500 gr.
- Pitted green olives
- Seasoned with artisanal recipe
- Net weight: 900 gr.
- Drained weight: 500 gr.
- With olive oil
- Net weight : 120 gr.
- Drained weight: 80 gr.
- Made with arberquina grape
- Golden green colour
- Fresh and frutal aromas with notes of green herbs, green apple, artichoke and almond
- Soft and balance flavour
Grapes: 100% Sauvignon Blanc
D.O: Rueda
Region: Spain /
Winery: José Pariente
Alcohol content: 13 %
Optimal serving temperature: 8°C
Colour: Straw yellow color with greenish reflections
Nose : High aromatic intensity, revealing mineral notes and the characteristic herbaceous hints of the grape variety. These are complemeted by nuances that contribute to a refreshing quality, accompanied by citrus notes, particularly grapefruit
Palate: Unctuous and volumious, a blend that confers complexity and elegance to the wine. It is vibrant, with a great tension.
Grapes: 100% Tempranillo
D.O: Valdepeñas
Region: Spain / Castilla / Valdepeñas
Winery: Corrales Espinosa
Alcohol content: 15.3 %
Optimal serving temperature: 14-18 °C
Colour: Deep and alluring red color, revealing its youth and vigor
Nose : Armonious blend of aromas. Ripe fruits are combined with subtle spicy touches and hints of fresh oak. The aging process in new French oak barrels spreads subtle notes to the wine.
Palate: Elegant and complex entry. Firm and velvety tannic structure, with fruit flavors interwining with notes of spices and wood, resulting in a long and satisfying finish.