La Prohibición by Pittacum is a Garnacha Tintorera red with cherry, violet and spice notes and lively freshness. An expressive choice for grilled red meat, hearty stews or mature cheese.
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An aromatic Galician white with citrus, stone-fruit and floral notes. Fresh yet rounded, Terras Gauda is a natural choice for a seafood meal.
A fresh Mencía red from Bierzo, with red and dark fruit, floral and herbal notes, and a lively finish.
Pittacum is a Mencía red wine from Bierzo, with fresh fruit, spice and a long finish. Pair it with grilled meat, bean stews, mushroom pasta or Spanish cheeses.
Freixenet Cordón Negro Brut is a white sparkling wine from D.O. Cava, made with Parellada, Macabeo and Xarel·lo. Fresh orchard-fruit and citrus notes meet fine bubbles. Serve chilled at 6–8°C for an aperitif, seafood or light tapas.
Freixenet Ice Semiseco is a white cava designed to be enjoyed over ice. Its fruity character, creamy bubbles and gentle sweetness make it an easy choice for an aperitif. Origin: D.O. Cava, Spain. Serve well chilled in a large wine glass with ice.
Grapes: 100% Verdejo
D.O.: Castilla y León
Region: Spain
Winery: Tomás Postigo
Alcohol content: 14%
Optimal serving temperature: 12ºC
Colour: Golden yellow with golden reflections
Nose: Ripe fruits. Pineapple at first, which changes to notes of artisan pastry ovens, very fine and elegant wood
Palate: Creamy, structure, acid with a frutal end.
Discover Lustau Fino Jarana, a dry Palomino sherry from Jerez. Fresh almond, mineral and bakery notes make it an inviting aperitif and a partner for seafood or Iberian ham. 75 cl. Available online in Malta.
Lustau Manzanilla Papirusa is a bone-dry Palomino wine from Sanlúcar de Barrameda. Light, fresh and saline, it is a natural match for seafood, oysters and fish. 75 cl. Order online in Malta.
Discover Lustau Amontillado Los Arcos, a dry Palomino sherry with an amber colour, nutty aromas and a long finish. Explore it with mushrooms, mature cheese or tapas. 75 cl. Available online in Malta.