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  • Brand: Aragonesas Winery
  • Brand: Corrales Espinosa Winery
  • Brand: Freixenet Winery
  • Brand: Martínez Lacuesta WInery
Availability: Out of stock

Grapes: 100 % Garnacha

D.O.: Campo de Borja

Region: Spain / Aragón

Winery: Bodegas Aragonesas

Alcohol content: 14%

Optimal serving temperature: 17ºC

 

 

Colour: Intense cherry red with ruby ​​tones, clean and bright.

Nose: Very intense, fine, elegant aroma, with a background of red fruits, plum, cherry. Mineral and spicy notes, coffee, toast, vanilla, pastry, egg yolk, meringue, very well integrated into the wine.

Palate: Very powerful, fat and voluminous attack, with a very balanced and concentrated mid palate, very lively, good acidity. Long, wide, silky finish in the mouth, with a very round and well-coordinated tannin.

Availability: 6 In Stock

Grapes: Grenache

D.O.C: Aragón

Region: Spain / Aragón / Campo de Borja

Winery: Bodegas Aragonesas

Alcohol content: 14%

Optimal serving temperature: 15ºC

 

 

Colour: Cherry red color, with violet edges, very clean and bright.

Nose: Intense complex aromas with tones of ripe red and black fruit, combined with spicy and refreshing aromas provided by the wood.

Palate: Voluminous, well balanced with a tasty and harmonious mid palate, showing a sensation of ripe fruit (cherry, blackberry, etc ...) very pleasant with a long and persistent finish.

Availability: 12 In Stock

Grapes: 100% Garnacha

D.O.: Campo de Borja

Region: Spain / Aragón

Winery: Bodegas Aragonesas

Alcohol content: 14.5%

Optimal serving temperature: 17ºC

 

 

Colour: Intense cherry red, clean and bright in appearance.

Nose: High intensity, fruity and floral aroma, fresh, very clean and powerful, with a marked varietal character with light toasted and spicy tones provided by aging in wood.

Palate: Soft, voluminous, broad, meaty, harmonious and structured attack, rich in nuances, where the fruit of the Garnacha variety prevails, very balanced and with a wide and very long aftertaste.

Availability: 5 In Stock

Grapes: Macabeo, Xarel·lo and Parellada

D.O.C: Cataluña

Region: Spain / Cataluña

Winery: Freixenet

Alcohol content: 12%

Optimal serving temperature: 16ºC

 

 

Colour: Pale yellow cava with greenish tones, bright. Abundant, fine, persistent and highly integrated bubbles.

Nose: Fine and delicate aromas, predominantly green fruit tones (apple, pear), slight nuances of ripe tropical fruit (banana, pineapple notes), citrus and fresh herb backgrounds.

Palate: Fresh on the palate, good carbonic behavior, wide flavors the notes of green fruit and citrus appear again.

Availability: 3 In Stock

Grapes: Macabeo, Xarel.lo, Parellada, Chardonnay

D.O.C: Cataluña

Region: Spain / Cataluña

Winery: Freixenet

Alcohol content: 12%

Optimal serving temperature: 16ºC

 

 

Colour: It is bright raspberry pink

Nose: slightly sweeter and richer to balance the chill of ice so that the taste of our wine is not diluted

Palate: Expect fine and creamy bubbles, with peach and ripe pear flavours, flower notes and hints of tropical fruits

Availability: 10 In Stock

Grapes: 100% Tempranillo

D.O: Valdepeñas

Region: Spain / Castilla / Valdepeñas

Winery: Corrales Espinosa

Alcohol content: 15.3 %

Optimal serving temperature: 14-18 °C

 

 

Colour: Deep and alluring red color, revealing its youth and vigor

Nose : Armonious blend of aromas. Ripe fruits are combined with subtle spicy touches and hints of fresh oak. The aging process in new French oak barrels spreads subtle notes to the wine.

Palate: Elegant and complex entry. Firm and velvety tannic structure, with fruit flavors interwining with notes of spices and wood, resulting in a long and satisfying finish.

Availability: 12 In Stock

Grapes: Garnacha

Region: Spain / Aragón / Campo de Borja

Winery:  Bodegas Aragonesas

Alcohol content: 14,5%

Optimal serving temperature: between 17ºC

 

Colour: Cherry red with ochre tones due to its ageing, clean and shiny appearance.

Nose: High intensity, varietal aroma of very ripe red fruits, scrubland and some mineral tones with slightly roasted and spices obtained by the mixture of the different woods used.

Palate: First start soft , broad, fleshy, harmonious and structured, rich in nuances, very balanced, with a very long aftertaste. Highlighting the concentration and smoothness of the tannins obtained by the full maturity of the grapes.

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