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Grapes: Cabernet Sauvignon 100%
D.O: Somontano
Region: Spain / Aragón / Somontano
Winery: Sommos
Alcohol content: 15%
Optimal serving temperature: 16ºC.
Colour: Very deep and intense ruby red.
Nose: Ripened red fruits with hints of liquorice and other spices.
Palate: Round and fruity with extremely smooth, mature tannins. Long, persistent finish.
Grapes: Sauvignon Blanc, Verdejo
D.O: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 12.5%
Optimal serving temperature: 7-10ºC
Colour: Light straw color with greenish reflections.
Nose: Intense, vibrant aroma with hints of white fruit, peaches, spicy herbs and light minerality
Palate: A rich but fresh taste with balanced acidity. Juicy shades of stone fruit in a long finish.
Grapes: 100% Verdejo
D.O: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas
Alcohol content: 15%
Optimal serving temperature: 7 ºC
Colour: Mahogany colour and amber highlights.
Nose: Aroma with fennel and elderflower dominating with hints of thyme and rosemary.
Palate: Balanced on the palate, with a bitter, pleasant long finish, and some balsamic notes.
Grapes: Garnacha
D.O.C: Calatayud
Region: Spain / Aragón / Calatayud
Winery: Bodega Sommos
Alcohol content: 14.5%
Optimal serving temperature: 6°C
Colour: Intense cherry red with light ruby reflections, clean and bright.
Nose: Intense red fruits, cocoa, roasted with a characteristic mineral background.
Palate: It is tasty, sweet and balanced. The fruity, spicy and mineral nuances typical of the terroirs merge, giving it great elegance.
Grapes: 100% Palomino Fino
D.O.: Cádiz
Region: Spain / Cádiz /
Winery: Barbadillo
Alcohol content: 13.5%
Optimal serving temperature: between 6-8ºC
Colour: Pale yellow with greenish reflections
Nose: Tasty aroma of white meat fruit like pear accompanied by citric and fresh notes
Palate: Soft, tasty and elegante entrance characteristics of the Palomino grape.
Grapes: Chardonnay
D.O.: Rioja
Region: Spain
Winery: Sommos
Alcohol content: 13%
Optimal serving temperature: between 10-12ºC
Colour: Pale yellow with greenish reflections
Nose: Expresive and complex aroma. Tropical fruits like pineapple. Sweets and honeyed notes. Nuts like hazelnut or toasted almonds.
Palate: Fruitly flavours with butter and pastry nuances.
Grapes: Verdejo
D.O.: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas Winery
Alcohol content: 13,5%
Optimal serving temperature: between 9-12ºC
Colour: Pale yellow colour with greenish reflections, bright and transparent.
Nose: Great intensity distinguished by clean floral notes (white flowers, acacia) on a background of ripe fruit, candied fruit and aniseed tones typical of the variety.
Palate: Blanco redondo y untuoso, muy graso, que envuelve el paladar. En retronasal salen recuerdos florales. Muy persistente.
Grapes: Verdejo
D.O.: Rueda
Region: Spain / Castilla y León / Rueda
Winery: Cuatro Rayas Winery
Alcohol content: 12,5%
Optimal serving temperature: 8ºC
Colour: Pale yellow colour with greenish reflections, bright and transparent.
Nose: Aromas of fresh, sweet fruit dominate, with a marked mineral and fennel touch.
Palate: Very complex and balanced wine that stands out for its good volume, density, acidity and nerve.
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