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Grapes: 100% Verdejo
D.O.: Castilla y León
Region: Spain
Winery: Tomás Postigo
Alcohol content: 14%
Optimal serving temperature: 12ºC
Colour: Golden yellow with golden reflections
Nose: Ripe fruits. Pineapple at first, which changes to notes of artisan pastry ovens, very fine and elegant wood
Palate: Creamy, structure, acid with a frutal end.
Grapes: 100% Tempranillo
D.O: Cigales
Region: Spain / Valladolid /
Winery: Valdelosfrailes
Alcohol content: 14.5%
Optimal serving temperature: 16-18ºC
Colour: Intense cardinal colour with garnet rim
Nose: High aromatic intensity and delicate, with notes of ripe black fruits and hints of noble woods and tobacco box, that evolve into spicy notes.
Palate: It is full-bodied, powerful and with a persistent, mineral and very elegant finish.
Grapes: Garnacha
Region: Spain / Aragón / Campo de Borja
Winery: Bodegas Aragonesas
Alcohol content: 14,5%
Optimal serving temperature: between 17ºC
Colour: Cherry red with ochre tones due to its ageing, clean and shiny appearance.
Nose: High intensity, varietal aroma of very ripe red fruits, scrubland and some mineral tones with slightly roasted and spices obtained by the mixture of the different woods used.
Palate: First start soft , broad, fleshy, harmonious and structured, rich in nuances, very balanced, with a very long aftertaste. Highlighting the concentration and smoothness of the tannins obtained by the full maturity of the grapes.
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