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Grapes: Tempranillo.
D.O.C: Ribera del duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Remelluri
Alcohol content: 13.5%
Optimal serving temperature: 15ºC
Colour: Intense and bright cherry color.
Nose: Smells of red fruits with notes of the wood of the oak barrels in which it is aged that leave memories of liquorice and toffee in its sweet entry.
Palate: Pleasant mid palate, very round and structured. Smooth aftertaste of fruit and aging.
Grapes: Treixadura, Godello, Albariño, Torrontés, Loureira, Caíño blanco, Lado
D.O.: Ribeiro
Region: Spain / Galicia
Winery: Viña Meín
Alcohol content: 12.5%
Optimal serving temperature: 9-12ºC
Colour: Bright straw yellow.
Nose: Shy, with notes of citrus, white fruit and wild herbs combined with nuances of its fine lees.
Palate: Ample, fresh white wine with nerve and good acidity.
Grapes: 100% Tempranillo
D.O.: Cigales
Region: España / Castilla y León / Cigales
Winery: Valdelosfrailes
Alcohol content: 14.5%
Optimal serving temperature: 16-18ºC
Colour: Intense and vibrant red
Nose: Aromas of fresh red fruit, creamy lactic notes and hints of toasted oak.
Palate: A fleshy wine, with rounded tannins, silky and persistent, leaving a pleasant sensation in the mouth.
Grapes: 100% Tempranillo
D.O: Cigales
Region: Spain / Valladolid /
Winery: Valdelosfrailes
Alcohol content: 14.5%
Optimal serving temperature: 16-18ºC
Colour: Intense cardinal colour with garnet rim
Nose: High aromatic intensity and delicate, with notes of ripe black fruits and hints of noble woods and tobacco box, that evolve into spicy notes.
Palate: It is full-bodied, powerful and with a persistent, mineral and very elegant finish.
