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Grapes: 100% Mencia
D.O: Bierzo
Region: Spain/ Castilla y León/ León
Winery: Cuatro Pasos
Alcohol content: 13.5%
Optimal serving temperature:17ºc
Colour: Cherry red in colour with violet reflections.
Nose: The varietal aromas of red fruits dominate the bouquet with a subtle hint of vanilla from the oak toasting.
Palate: The palate is elegant and balanced, with a fruit driven finish.
Grapes: 100% Pinot Noir
D.O.: Cava Brut
Region: Spain / Penedes /
Winery: Juvé & Camps
Alcohol content: 12%
Optimal serving temperature: between 7-8ºC
Colour: Bright cherry pink colour and beautiful effervescence due to multiple and tiny bubbles.
Nose: a delicate and intense aroma is sniffed, with clear notes of cherries and strawberries, wrapped by hints of honey, toast and floral scent. It is an unusual smell in which freshness dominates over vinosity.
Palate: The flavour is exuberant and the effervescent mousse that is released due to the multiple and tiny bubbles provide an intense a creamy sensation that caresses inside the mouth very gently, enhancing all of its rich aromas.
Grapes: 81% Tempranillo and 19% Mazuelo
D.O.: Rioja
Region: Spain
Winery: Marqués de Murrieta
Alcohol content: 14%
Optimal serving temperature: between 14-16ºC
Colour: Garnet red
Nose: A full and complex essence, with aromas of cherry and ripe plum that stand over the scent of tea leaves, cedar and Mediterranean herbs on a background of dried flowers.
Palate: The flavour is defined and deep, with polished tannins and full of nuances, harmonious and long-lasting.
