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  • Brand: Cuatro Pasos Winery
  • Brand: Cuatro Rayas Winery
  • Brand: Pitaccum Winery
Availability: 6 In Stock

Grapes: 100% Mencia

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Cuatro Pasos

Alcohol content: 13.5%

Optimal serving temperature:17ºc

 

Colour: Cherry red in colour with violet reflections.

 

Nose: The varietal aromas of red fruits dominate the bouquet with a subtle hint of vanilla from the oak toasting.

 

Palate: The palate is elegant and balanced, with a fruit driven finish.

Availability: 5 In Stock

Grapes: 100% Garnacha Tintorera

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Pittacum

Alcohol content: 14.50%

Optimal serving temperature: 17ºC.

 

Colour: A very elegant wine with vivid colors of red fruits and wood.

 

Nose: Fruit seduces the nose, cherry cherry and violets also hidden behind the barrel.

 

Palate: Hints of grass, spices and balanced, fresh and lively on the palate.

Availability: 2 In Stock

Grapes: 100% Mencía

D.O: Bierzo

Region: Spain/ Castilla y León/ León

Winery: Pittacum

Alcohol content: 14.50%

Optimal serving temperature: 16ºC.

 

Colour: Intense cherry color with violet edge.

 

Nose: Elegant with vivid red fruit aromas, spices, Chinese ink and mineral notes.

 

Palate: Unctuous, dense and with a long haul.

Availability: 8 In Stock

Grapes: Verdejo

D.O.: Rueda

Region: Spain / Castilla y León / Rueda

Winery:  Cuatro Rayas Winery

Alcohol content: 13,5%

Optimal serving temperature: between 9-12ºC

 

Colour: Pale yellow colour with greenish reflections, bright and transparent.

Nose: Great intensity distinguished by clean floral notes (white flowers, acacia) on a background of ripe fruit, candied fruit and aniseed tones typical of the variety.

Palate: Blanco redondo y untuoso, muy graso, que envuelve el paladar. En retronasal salen recuerdos florales. Muy persistente.

Availability: 12 In Stock

Grapes: Verdejo

D.O.: Rueda

Region: Spain / Castilla y León / Rueda

Winery:  Cuatro Rayas Winery

Alcohol content: 12,5%

Optimal serving temperature: 8ºC

 

Colour: Pale yellow colour with greenish reflections, bright and transparent.

Nose: Aromas of fresh, sweet fruit dominate, with a marked mineral and fennel touch.

Palate: Very complex and balanced wine that stands out for its good volume, density, acidity and nerve.

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