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Grapes: 100% Albariño
D.O: Rías Baixas
Region: Spain/ Galicia/ Rias Baixas
Winery: Martín Códax
Alcohol content: 12%
Optimal serving temperature: 12ºC
Colour: This wine is a pale lemon colour.
Nose: The nose is full of ripe fruity notes married with elegant aromas of fresh herbs, green apples, citrus fruit and grapefruit.
Palate: The palate is refreshing and zesty with great flavour intensity which persists on the long finish.
Grapes: 100% Godello
D.O: Monterrei
Region: Spain/Galicia/Monterrei
Winery: Martín Códax
Alcohol content: 13%
Optimal serving temperature: 7ºc
Colour: Yellow color with greenish reflections.
Nose: apple and pear dominate with intense hints of wild flowers and subtle nuances of lime citrus.
Palate: The wine is intense and upfront, with an attractive depth and structure that derives from lees contact, and a long, persistent finish.
Grapes: Tempranillo.
D.O.C: Ribera del duero
Region: Spain / Castilla y León / Ribera del Duero
Winery: Remelluri
Alcohol content: 13.5%
Optimal serving temperature: 15ºC
Colour: Intense and bright cherry color.
Nose: Smells of red fruits with notes of the wood of the oak barrels in which it is aged that leave memories of liquorice and toffee in its sweet entry.
Palate: Pleasant mid palate, very round and structured. Smooth aftertaste of fruit and aging.
Grapes: 100% Albariño
D.O.: Rias Baixas
Region: Spain
Winery: Martín Códax
Alcohol content: 13%
Optimal serving temperature: between 10-12ºC
Colour: Ripe lemon-yellow colour
Nose: High aromatic intensity, with notes of pacified fruit such as dried apricots, raisins and figs. Hints of honey, bitter orange marmalade and a background of botrytis.
Palate: The entrance is sweet, enveloping and with a marked acidity that makes the flavour remains.
Grapes: 100% Tempranillo
D.O: Valdepeñas
Region: Spain / Castilla / Valdepeñas
Winery: Corrales Espinosa
Alcohol content: 15.3 %
Optimal serving temperature: 14-18 °C
Colour: Deep and alluring red color, revealing its youth and vigor
Nose : Armonious blend of aromas. Ripe fruits are combined with subtle spicy touches and hints of fresh oak. The aging process in new French oak barrels spreads subtle notes to the wine.
Palate: Elegant and complex entry. Firm and velvety tannic structure, with fruit flavors interwining with notes of spices and wood, resulting in a long and satisfying finish.
